How to Cook Yummy Meatball Parmesan on Angke Hair Pasta

Meatball Parmesan on Angke Hair Pasta. oz uncooked whole wheat angel hair (capellini) pasta. Additional shredded Parmesan cheese, if desired. Top each serving with additional Parmesan cheese and parsley.

Reviews for: Photos of Angel Hair Pasta with Shrimp and Basil. Not counting some parmesan cheese, which is optional:) The key. To make the Angel Hair Piles: Melt the butter in a heavy bottomed saucepan. You can have Meatball Parmesan on Angke Hair Pasta using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Meatball Parmesan on Angke Hair Pasta

1. You need 4 of of my Flat Juicy Meatballs with the marinara sauve.
2. You need 8 ounces of angel hair pasta cooked.
3. Prepare 1/2 cup of fresh grated Parmesan crheese.
4. You need 4 slices of provalone cheese.

To assemble: Place each pile of pasta on a meatball. Place on a serving tray and. Meatballs in Cream Sauce with Garlic Butter PastaJolene's Recipe Journal. shredded Parmesan, kosher salt, salt, Seasoned dry bread crumbs. This angel hair pasta recipe was so delicious that it has finally changed my opinion on shrimp!

Meatball Parmesan on Angke Hair Pasta step by step

1. Toss pasta with some saue.
2. Place meatballs in a foil lined plate, sprinkle 2 tablespoons Parmesan cheese 0n each meatball.
3. Add a slice of provaloe.
4. Broil on high until cheese is melted.
5. Serve on pasta.

I think the key for me is that I can't eat cold shrimp. It needs to be warm, and I really liked what a bit of citrus did for its flavor. Cook pasta according to package directions, omitting salt and fat. Cook pasta according to package directions, omitting salt and fat. Combine cooked pasta, cheese, and butter; toss well.