Pasta with white sauce معكرونة بالصلصة البيضاء. White sauce pasta is a creamy, delicious and cheesy pasta tossed in white sauce or bechamel sauce. Loaded with veggies, this pasta makes a Flavoring: I have flavored this white sauce pasta with just some oregano, pepper & red chili flakes. However you can also add Dijon mustard, mixed.
In fact, sausage is a gift to the minimalist cook: it comes already seasoned, and its seasoning can be used to flavor.
Bechamel sauce is a simple sauce made usually with butter, flour and some kind of liquid (milk/stock).
Equal amounts of butter and flour are used and the flour is generally cooked in melted butter for a.
You can have Pasta with white sauce
معكرونة بالصلصة البيضاء using 20 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pasta with white sauce معكرونة بالصلصة البيضاء
- It's package of any available pasta.
- It's 200 g of ground beef.
- You need 100 g of mushrooms.
- It's 250 g of broccoli.
- Prepare 200 g of mix of cheddar cheese and mozzarella.
- You need 400 ml of heavy cream.
- Prepare of oil.
- Prepare of salt.
- It's of black pepper.
- Prepare of Garlic powder.
- You need of عبوة أي من المعكرونة المتوفرة.
- It's 200 of غ من اللحم المفروم.
- Prepare 100 of غ من الفطر.
- Prepare 250 of غ من البروكلي.
- Prepare 200 of غ من مزيج جبنة الشيدر و جبنة الموزاريلا.
- It's 400 of ملل كريمة سائلة.
- You need of زيت.
- It's of ملح.
- You need of ثوم مطحون.
- You need of الفلفل الأسود.
White sauce pasta is one of the easiest pasta recipes that one can make. When preparing pasta recipes, whole wheat pasta is always a great healthy choice. Urdu cooking recipe of Pasta With White Sauce , learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Pasta with white sauce and cheese is a much asked for dish at home.
Pasta with white sauce معكرونة بالصلصة البيضاء instructions
- In a saucepan, put the water, salt and oil, leave it over the heat when it boiled add the pasta and leave it cooked for 10 to 15 minutes. After they are done, dripping them and putting them beside. في قدر نضع الماء ملح و زيت نتركه فوق النار لما يغلي نضيف المعكرونة نتركها تنضج لمدة 10 الى 15 دقيقة بعد النضج نقطرها ونضعها بجنب.
- In a saucepan, put oil and ground beef, stir them well, then add all of the salt, garlic powder, and black pepper. Stir well. After that, add the broccoli and mushrooms. Mix everything together for 15 minutes. Add the heavy cream and let it boil for 10 minutes. في طنجرة نضع زيت و اللحم البقر المفروم نقلبهم جيدا ثم نضيف كل من الملح و الثوم المطحون و الفلفل اسود نقلب جيدا بعد ذلك نضيف البروكلي و الفطر نخلط كل شئ مع بعض لمدة 15 دقيقة نضيف علبة القشطة الطازجة ونتركها تغلي لمدة 10 دقائق.
- We put pasta in the white sauce and add grated cheese and mix all the ingredients well and now it is ready to serve. نضع المعكرونة في الصلصة البيضاء و نضيف الجبن المبشور ونخلط جميع المكونات جيدا والان هي جاهزة لتقديم بالف صحة و عافية.
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Its very easy to make and I sometimes make it lite by cutting down on the butter. If you want to cut down the calories, use olive oil instead of butter and skip the cheese. Any kind of pasta like spaghetti, penne or fusili can be used. Add to white sauce seafood or veggies and serve over pasta (linguini). Just what I was looking for, skipping all the "OTHER INGREDIENTS".
