Recipe: Tasty Steamed Swai fish fillets (one pot meal)

Delicious, fresh and tasty.

Steamed Swai fish fillets (one pot meal). Swai fish in a seasoned white wine sauce is a quick and easy main dish that goes well with rice pilaf and green beans. "I typically do not like fish. It is light-tasting, and, in my opinion, does not have that 'fishy taste.' I serve this fish with English peas or green beans and wild. This Cantonese steamed fish uses fish filets for an easy homemade version.

Steamed Swai fish fillets (one pot meal) I used Swai fillets and my home grown kale and this was delicious! Very simple! amazing one fish with miso butter. it will be much healthier and superb taste. thanks for sharing your efforts. Wash fish fillets and set aside. You can have Steamed Swai fish fillets (one pot meal) using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Steamed Swai fish fillets (one pot meal)

  1. Prepare of fish.
  2. Prepare 2 of swai fillets.
  3. You need 1 of Tomato.
  4. It's 1/2 of lemon.
  5. You need 1/4 of onion.
  6. It's 1/2 packages of sazon.
  7. You need of Italian seasoning, old bay, pepper.
  8. It's 1 of Chopped vegetables.
  9. You need of rice.
  10. Prepare 3/4 cup of white rice.
  11. Prepare 1 of olive oil.
  12. It's of salt.
  13. It's of sauce.
  14. You need 2 tbsp of butter or margarine.
  15. You need 1 tsp of garlic, minced.
  16. It's 1/2 tsp of lemon juice.
  17. Prepare of worcestershire sauce.
  18. It's 1 of DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY.

My pic is swai this time. We also love catfish and speckled trout this way. Cut each fillet in half and sprinkle with salt. Place slices of fish in a single layer on a heatproof round plate.

Steamed Swai fish fillets (one pot meal) instructions

  1. Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies.
  2. Mix dry seasoning for fish together in bowl.
  3. Rub mixture on front and back of both fillets and place in steamer section of rice cooker.
  4. Slice tomato, onion and lemon and place on top of fish.
  5. Add vegetables on top on fish and put steamer in rice cooker and turn on.
  6. Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve..

The Best Steamed Tilapia Fillets Recipes on Yummly Reduced-fat Baked Tilapia, Lemon Garlic Herb Baked Tilapia, Sheet-pan Fish Tacos. A wide variety of swai fish fillets options are available to you, such as part, certification, and style. ยทยทยท FROZEN PANGASIUS (BASA) FISH CATFISH SWAI FISH SEAFOOD-WHITE MEAT PREMIUM WELLTRIMMED FILLET frozen pangasius (basa) fillet white meat color frozen pangasius (basa). Swai fish is one of the most common white fish available in the United States. They are a type of catfish and mostly farm-raised in Vietnam.