Recipe: Delicious Baked Fish in Mayo & Mustard

Baked Fish in Mayo & Mustard. PIN Baked Mayo Parmesan Fish to try it later! I can say that with confidence because a few years ago I posted Internet's Best Low-Carb Baked Mayo-Parmesan Chicken, and for at least a year fans of that recipe have been telling me they love that mayo-parmesan topping on fish! Baked fish in mayonnaise and mustard.

In the comment thread of the baked salmon with buttered vegetables entry, I noted two things. Just like the baked salmon with. In a bowl, combine mayonnaise, butter, onion, cheese, lemon juice, Old Bay, and pepper. You can cook Baked Fish in Mayo & Mustard using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Fish in Mayo & Mustard

1. You need 1 lb of White Fish.
2. You need 3 tbsp of Mayo.
3. You need 1 tsp of Dry Mustard.
4. You need 1/2 cup of Chopped Onion.
5. It's 1 dash of Cayenne.
6. You need 1/8 tsp of Dillweed.

How to make Baked Fish Tacos. This easy appetizer recipe will become a favorite of yours way past Cinco de Mayo. Speak of Cinco de Mayo it's almost here so. I first tasted this baked salmon with herbed mayo at a New Year's get together with my sister and her family a few years ago.

Baked Fish in Mayo & Mustard instructions

1. Preheat Oven to 400°F.
2. Place Fish in Lightly Greased Shallow Baking Dish.
3. Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended.
4. Spread Mixture Evenly onto the Fish.
5. Bake at 400°F for 18-22 Minutes until Fish Flakes Easily.

Combine sour cream, mayonnaise, cheddar and Parmesan cheese. Arrange fish in single layer in greased. of sour cream, mayonnaise and cheese. Baked Fish Sticks with Tartar SauceThe Real Food Dietitians. A bit of mayo and mustard sauce spread over swordfish or salmon as it heads into the oven keeps the fish moist. If you loved the taste of fish cakes but want a fish free version, today is your lucky day.