Tomato Fish. The tomato clownfish (Amphiprion frenatus) is a species of marine fish in the family Pomacentridae, the clownfishes and damselfishes. Most relevant Best selling Latest uploads. Add tomatoes to the skillet and season with salt and pepper.
It is also recognizable for the distinct black-bordered white stripe that rests behind each of its eyes.
It can be found in both Endless Ocean and Endless Ocean: Blue World.
Hide content and notifications from this user.
You can cook Tomato Fish using 14 ingredients and 2 steps. Here is how you cook it.
Ingredients of Tomato Fish
- Prepare 1/2 kilogram of fish.
- Prepare 2 nos of tomato (big).
- It's 2 nos of onions.
- It's 1 tbsp of ginger garlic grated (each).
- It's 1 of chillie green.
- Prepare 1 tbsp of chillie kashmeri powder.
- You need 1 tbsps of corianderpowder.
- You need 3/4 cup of coconut grated.
- It's 3 tbsps of coconut oil.
- You need 1/2 tsp of turmeric powder.
- It's 3 sprigs of curry leves.
- Prepare 1/2 tsp of mustard seed.
- It's to taste of salt.
- You need of pepper powder a pich.
Tomato-Fish has no activity yet for this period. Download Tomato clownfish stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Tomato Fish Curry with no onion, garlic and ginger is an authentic Indian cuisine and very simple yet delicious recipe. This fish gravy goes well with.
Tomato Fish step by step
- Heat 2 tbsp of oil in a pan and saute the sliced onions,tomatos,curry leaves adding a pinch of salt.When the moisture has dried up and when the smell of onions comes out, add the grated coconut.Saute for a few more minutes.Take of from the stove and add the red chillie powder,coriander powder and turmeric to the hot pan.Mix well cool and grind to a very smooth paste.
- Saute one tbsp oil in the pan.Splutter the mustard,followed by the grated ginger,garlic and the green chilly(splitted). Add one more sprig of curry leaves. Add the masala and 2 cups of water and a pinch of salt and pepper powder. Bring the contents to boil and put the fish pieces,cleaned and cut to the required size one by one nto te boiling curry. Cook the fish closed for 20 to 25 minutes.Take out from stove.Add more salt if required. The delicious fish in tomato is ready.serve hot..
A wide variety of tomato fish options are available to you, such as certification. Cut the fish into large chunks, then season it all over with salt and pepper. And this version with tomato and fish is Elaine's creation for my little daughter who hates spicy food. Though it is not spicy at all, but the fish tastes super great in the slightly sour and savory tomato soup. Find high-quality Tomato Clownfish stock photos and editorial news pictures from Getty Images.
