Sweet & Sour Fish. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet were also a force to be reckoned with in pure rock music terms too. Among its members were Mick Tucker.
	
	
	
	
		From Middle English sweete, swete, from Old English swēte ("sweet"), from Proto-Germanic *swōtuz ("sweet"), from Proto-Indo-European *swéh₂dus ("sweet").
	
		Cognate and synonymous with Scots sweit, North Frisian sweete, West Frisian swiet, Low German sööt, Dutch zoet, German süß, Danish sød.
	
	You can have Sweet & Sour Fish using 16 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Sweet & Sour Fish
- Prepare 400 gr of sea bass fillet.
 - Prepare of All porpose flour.
 - It's of Salt & pepper.
 - It's 2 of carrot (sliced).
 - Prepare 1 of spring onion (sliced).
 - Prepare 1/2 of cucumber (sliced).
 - Prepare 1 of Chili (sliced).
 - Prepare 4 of small red onion (sliced).
 - Prepare 1 of Onion (sliced).
 - It's 6 of cherry tomatoes (sliced).
 - It's 3 of garlic (sliced).
 - It's 1 cup of ananas (cut into dice).
 - It's 4 tbsp of Tomato sauce.
 - Prepare 1 tsp of Sugar.
 - You need of Water.
 - It's 1 tsp of corn starch (mix in 5 spoon water).
 
Sweet & Sour Fish instructions
- Season the fish with salt and Pepper, and then Coat it with all purpose flour..
 - Heat some oil in the pan. If the oil is already hot enough, fry the fish until well done. Set it aside..
 - Remove the oil from the pan, but leave a little of it in the pan.
 - To the same pan, add onion, red onion, and garlic. Saute it until fragrant..
 - Add the carrot, stir it for 1 minute..
 - Stir in tomato sauce, add some water, and bring it to a boil..
 - Add cucumber, ananas, sugar, salt, pepper, and tomatoes. Stir it well, and let it cook for about 5 minutes.
 - Stir in the mixture of corn starch, and spring onion. Cook it until thickened..
 - Taste test. You can add some more sugar or salt if needed..
 - Pour the sauce over the fish..
 - Sweet sour fish is ready to be served..
 - Check the video how did I make this recipe on my YouTube channel: https://youtu.be/D34kjA73FmI.