Recipe: Tasty Chicken_Ka_Salan

Delicious, fresh and tasty.

Chicken_Ka_Salan. Chicken Curry Recipe is the most delicious chicken curry and is the most sought after recipe by everyone. The chicken recipe here is made with onions and tomatoes and few other ingredients which bring out an amazing aroma and taste in the curry. Chicken Ka Salan is a perfect gravy dish that is popularly consumed with Roti or Chapatti at lunch or dinner.

Chicken_Ka_Salan Kukar/Desi Chicken ka Salan (Organic/Free Range Chicken Curry) And Seviyan ka Meetha (Vermicelli Dessert) - Cooking organic/free range (desi) chicken will take longer but it will be much more tastier. Chef Saadat also makes a tradit. Dry roast the red chili, coriander seeds, cardamom, cinnamon, cloves and powder it in a coffee grinder. You can cook Chicken_Ka_Salan using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken_Ka_Salan

  1. It's 1/2 kg of Chicken.
  2. You need 1/4 cup of Oil.
  3. Prepare of Onions 2 medium (thinly sliced).
  4. It's of Ginger garlic pste 2 Tbsp (fresh).
  5. It's of Tomatoes 2 big (thinly sliced).
  6. You need to taste of Salt.
  7. Prepare 3 Tbsp of Yogurt.
  8. Prepare 1/2 tsp of Red chilli pwdr.
  9. You need 2-3 of Green chillies.
  10. You need 1 tsp of Dashi chicken powder.
  11. It's 2 tsp of Dhania pwdr.
  12. You need 1/4 tsp of Haldi.
  13. Prepare of Water as required.

Heat oil in a pan, add the green chili and onion. Fry till the onion turns golden brown. Next add in the ginger garlic paste. Chicken Curry or Murghi ka salan is a staple at the Pakistani dinner table.

Chicken_Ka_Salan instructions

  1. Lighly brown onions (no dark brown plz). Add chicken n ginger garlic paste n bhoonofy properly till the raw smell of g/g completely gone n chicken changes its color..
  2. Now add all spices n tomatoes n bhonofy again till oil separates. By this time ur tomatoes must be cooked n turned into paste n well mixed in the gravy. Now add yogurt n mix again..
  3. Now add water as per ur liking (consistency of salan). When water start boiling turns the flame to simmer n add green chillies n let the chicken cook completely. N here is the yummiest chicken salan ready..

This particular version is made with a base of onions and tomatoes. In a large mixing bowl, add yogurt, ginger garlic paste, lemon juice, red chilli powder, salt and turmeric. Using a spoon or a whisk, mix well. Add the chicken pieces and mix well to coat all the pieces with the marinade. Cholay Ka Salan Cholay Ka Salan is tasty dish.