Recipe: Delicious Chicken65

Chicken65. The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. It's a simple fried chicken recipe with plenty of spices and Chinese.

And it's so easy to make with this recipe. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. This is an easy to make starter dish. You can cook Chicken65 using 18 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken65

1. It's 300 gm of Chicken breast.
2. You need 1 of Egg.
3. It's 1 tsp of Kashmiri red chilli powder.
4. It's 1/2 tbsp of Coriander powder.
5. It's 1/2 tsp of Garammasala.
6. It's 1 tbsp of Salt.
7. You need 1 tbsp of Vinegar.
8. It's 4 tbsp of Ginger garlic paste.
9. You need 2 of Onion.
10. You need 6-7 of Chilli.
11. You need of Oil.
12. Prepare leaves of Coriander.
13. Prepare 4 tbsp of Cornflour.
14. Prepare 2 tbsp of All-purpose flour.
15. Prepare 1 tbsp of Rice flour.
16. Prepare 1 tbsp of Soya sauce.
17. It's 2 tbsp of Tomato ketchup.
18. Prepare 2 tbsp of Green chilli ketchup.

Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly.

Chicken65 instructions

1. Clean and wash chicken add ginger garlic, Kashmiri chilli powder, coriander powder,salt, vinegar,garammasala and mix well let marinate for 10 minutes. Add all the flours and mix well. add the egg and mix well..
2. Heat oil fry all the pieces. Now in a wok add oil followed by garlic split green chilli and onion cubs. Add all the ketchups. Mix well..
3. Now add the fried chicken into gravy. Add a bit water and mix well. Cook for 5 minutes. Garnish with fresh coriander leaves and enjoy..