Easiest Way to Cook Delicious Beef w/ Broccoli

Beef w/ Broccoli. Find Deals on Beef And Broccoli Sauce in Pantry Staples on Amazon. The beef w broccoli was so good thanks sa panlasang Pinoy God Bless who prepared the foods k. Is the calorie count for the whole recipe or per serving?

Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. One of the most popular Chinese takeout dishes, this features succulent beef with broccoli, onions and bean sprouts tossed in a phenomenally delicious sauce! One of the things I love about Chinese food - aside from the fact that it tastes so darn delicious - is how quick it is to make. You can have Beef w/ Broccoli using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Beef w/ Broccoli

1. You need slices of Beef steak.
2. You need of Soy sauce.
3. It's of Cooking wine.
4. You need of Sesame oil.
5. Prepare of Oyster sauce.
6. It's 1 tablespoon of Brown sugar.
7. It's 1 tablespoon of Corn Starch.
8. You need of Broccoli.
9. Prepare of Vegetable oil.
10. It's of Garlic.
11. It's of Ginger.

As in, you are less than half an episode of Fixer Upper away from digging your chopsticks into a big ol' bowl of the most flavorful, tender, saucy Easy Beef and Broccoli. When I saw it, I couldn't wait to try it! I modified the recipe only slightly to lighten it up by cutting back on the sugar and oil. It is easy to learn how to cook beef broccoli Chinese style.

Beef w/ Broccoli instructions

1. In a small bowl, mix the soy sauce and cooking wine. These two should be in the same proportion. The amount should be enough to marinate the beef steak.
2. Add a tablespoon of sesame oil.
3. Add a tablespoon of oyster sauce to the mixture.
4. Add a tablespoon of brown sugar then a tablespoon of cornstarch.
5. Stir the mixture until corn starch and sugar are dissolved..
6. Heat pan with cooking oil and saute the garlic cut into small pieces. Small cuts if ginger is then added..
7. Add the broccoli and stir fry. Set aside the sauteed garlic, ginger and broccoli.
8. Heat oil into the pan and cook the beef steak without the marinade. Cook until meat turns brown..
9. Add the marinade and continue to cook in medium heat until meat ia tender. Add water if needed..
10. Add the broccoli with the sauteed garlic and ginger. Continue to cook and let it simmer..
11. Ready to serve once beef is tender..

Flank steak is cut against the grain, then marinated in three simple ingredients at room temperature. This helps to tenderize and flavor the beef. While the meat is marinating, a homemade beef and broccoli sauce is prepared. This sauce is super flavorful, making this beef and broccoli. It's What's for Dinner. on behalf of the Beef Checkoff for sponsoring this recipe which is perfect for the busy back to school season.