Kefta Batata (Beef Kefta with Potatoes). This hearty Lebanese comfort food dish is a perfect meat and potatoes meal on a stormy March night. For the full recipe, refer to "Wadid's Kafta Batata" in. Kefta is ground beef or lamb, mixed with a variety of herbs and spices.
Paleta de Batata y Coco (Sweet Potato and Coconut Popsicles)Aunt Clara's Kitchen. sugar, salt, coconut milk, batata, vanilla extract, milk. Cutting Loose - Batata Chips with Ají Amarillo Crema DipThe Well Seasoned Cook. mayonnaise, cumin seeds, amarillo paste, cold water, salt. Authentic kefta tagine recipe for Moroccan meatballs (Kefta Mkaoura) in homemade tomato sauce. You can have Kefta Batata (Beef Kefta with Potatoes) using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Kefta Batata (Beef Kefta with Potatoes)
- Prepare 1 kg of mince beef meat.
- You need 1 bunch of parsley (chopped).
- You need 1 of brown onion (chopped).
- You need 2 of kgs potato.
- You need 1 of red capsicum.
- You need 1 of green capsicum.
- Prepare 1 of yellow capsicum.
- Prepare 3 of tomatoes.
- Prepare 1 tbsp of tomato paste.
- Prepare 1 tbsp of lemon juice.
- You need 1 tbsp of pomegranate molasses.
- Prepare 2 tsp of salt.
- It's 2 cups of water.
Poached eggs are a traditional but optional addition. Moroccan Kefta Tagine with Tomato Sauce - Kefta Mkaoura (Mkawra). It makes a superb kebab and is the foundation of other Moroccan dishes. Kefta is ground beef or lamb, typically mixed with cumin, paprika, minced onion, coriander and parsley; cinnamon, cayenne pepper and mint.
Kefta Batata (Beef Kefta with Potatoes) instructions
- Mix mince beef with chopped parsley, 1 tsp salt, and brown onion in a bowl, mix them together..
- Shape the mixture with your hand,.
- Pre-heat a sauce pan, cook the shaped kefta meat into them until they are cooked well, place them in a tray, put aside..
- Peel potatoes and cut them up long thinck shape, deep fry them until they are cooked well, place them on top of the kefta meat..
- Cut up tomatoes and capsicums round shape, and place them on top of potatoes..
- Mix pomegranate molasses, lemon juice, tomato sauce, 1 tsp of salt together in a bowl, add 2 cups of water, mix them well..
- Pour the pomegranate mixture into a kefta tray, and bake it for 20-30 mins in 200°C heat..
- Kefta with potatoes is ready to serve..
The best ground beef kefta and low carb veggie pilaf for keto diet meal prep. Beef Kefta Patties with Cucumber Salad. A little vacation without ever leaving the kitchen table—what's not to love about these Kefta Patties? Knead the spice paste and beef in a bowl. This Moroccan Kefta recipe combines ground beef with Moroccan spices and other seasonings for a delicious, flavorful Moroccan meatballs Kefta is a very popular food in Morocco.