Ground Beef and Potatoes. Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Ground beef and potatoes cooked in a tomato sauce is a dish known as picadillo sencillo, or carne molida con papas.
Potato and Ground Beef GratinBetty Crocker.
This easy ground beef and potato casserole is layered with vegetables and cheese.
It's a comforting one-dish meal, perfect for a busy family.
You can cook Ground Beef and Potatoes using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Ground Beef and Potatoes
- Prepare 2/3 pound of black Angus ground beef.
- You need 1-1/4 pound of Yukon gold potatoes.
- You need 1-3/4 cup of buttermilk.
- You need 1/4 cup of parsley flakes.
- It's 1/4 cup of diced onion.
- It's 1 teaspoon of salt.
- Prepare 1 teaspoon of ground black pepper.
- It's 2 tablespoons of all purpose flour.
- You need 1 teaspoon of granulated garlic powder.
Put the potatoes in a saucepan and cover with water. Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. Add one layer of potato slices to the bottom of the baking dish. Ground beef and potatoes - Give your family a change of pace and replace the regular potato wedges with this ground beef and potato dish.
Ground Beef and Potatoes instructions
- Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley..
- Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit..
- Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!.
The juices from the ground beef get infused inside the potatoes and this creates a rich, intricate, and hearty flavor when combined with the Tomato sauce. This Cheesy Ground Beef and Potato Casserole recipe is easy, comforting and easy on the budget. Using hamburger / ground beef, lots of potatoes, vegetables. I think the sweet potatoes do a wonderful job counteracting the heat so if you like it hot, feel free to add more cayenne to this dish. It's still a little unusual for me to write an Indian recipe calling for ground beef.
