Beef and Noodles. Discover hundreds of ways to save on your favorite products. Add steak to onion and pour beef stock over steak; season with bay leaves, thyme, salt, and pepper. In the meantime, stir noodles into broth.

In a large skillet, saute mushrooms and onion in oil until tender. Add broth, roast beef and pepper. If desired, top with sour cream and parsley. You can have Beef and Noodles using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Beef and Noodles

Prepare 1 pkg of wide egg noodles.
Prepare 1 lb of stew beef.
Prepare 1 of medium yellow onion chopped.
Prepare 3-4 cups of beef broth.
It's 2 tbsp of olive oil.
It's to taste of Salt and pepper.
You need 3 of bay leaves.

If it is a noodle recipe, I know it's bound to be a crowd-pleaser! Here are some more of my favorite noodle dishes: Taiwanese Beef Noodle Soup - make an Asian-inspired soup!; Chinese Beef Noodle Soup - make this soup with Chinese noodles; Beef Noodle Soup - a one-pot comforting soup!; Stir Fry Noodles - a quick and easy dinner for the whole family! Return beef to the pan; stir in the soup, water, cream, coffee and gravy mix. Meanwhile, cook noodles according to package directions.

Beef and Noodles instructions

In a large pot or Dutch oven, heat the olive oil over medium high heat, add the onion and toss to coat with the oil..
Toss in your stew beef and sear on all sides. Salt and pepper..
Add the broth and bay leaves, bring to a boil..
Add the egg noodles and cook for 6-7 minutes. Serve hot..

Add the sour cream, paprika and pepper to skillet; heat through. This is the best easy dinner recipe you'll find with stew meat and a creamy mushroom sauce. It is a great option for a busy weeknight dinner as well as a meal that your entire family will love! Brandie I am in the process of making beef an noodles right now. When we were kids we had mashed patatos or a couple slices of home made bread under the beef and noodles.