Recipe: Appetizing Beef & Tomato stir-fry

Delicious, fresh and tasty.

Beef & Tomato stir-fry. Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of high-quality protein and nutrients.

Beef & Tomato stir-fry Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright. You can cook Beef & Tomato stir-fry using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Beef & Tomato stir-fry

  1. It's 1/2 lb of Beef (you can use any part as you like) thinly sliced.
  2. You need 1 of Tomate.
  3. It's 1 clove of Garlic finely chopped.
  4. You need 1 handful of Coriander stem : cut into small peace leaves: leave for decoration.
  5. You need 1 tbsp of Oyster Sauce.
  6. Prepare 1 tbsp of Soy Sauce.
  7. It's of Black pepper.

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Beef & Tomato stir-fry step by step

  1. Put a teaspoon of oil and garlic into a pan. Heat slowly until coming aroma from the garlic then add the beef, tomato, and coriander stems. Then stir-fry on high heat..
  2. Season with soy sauce, oyster sauce and pepper.  Dish up with coriander leaves..
  3. The dinner of the day, with Thai Green Curry and salad.

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