Easiest Way to Prepare Perfect Teekhi beef karai😋😋

Delicious, fresh and tasty.

Teekhi beef karai😋😋. Beef Recipe Indian style #Beef #BeefRecipe #Beef #KaraikudiBeef #BeefCurry How To Cook Beef Curry & Recipe Cook 👨‍🍳 Name : Umar Camer & Editing : Rpk. Welcome to Attamma TV Non Veg Exclusive Channel from @attammatv today's recipe: How to make Perfect and tasty Beef curry Benefits of Beef Curry A Good. Remove from the pan, cover with kitchen foil and leave to rest.

Teekhi beef karai😋😋 Marinate flank steak in a mixture of coriander seed, lime juice, and soy sauce then broil it for delicious Thai beef. This Thai Beef has quickly become a favorite and a go to recipe. Super easy directions short cooking time and unbelievibly delicious. You can cook Teekhi beef karai😋😋 using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Teekhi beef karai😋😋

  1. You need 1 kg of beef.
  2. You need 1.5 ltr of water.
  3. You need 1 tbs of salt.
  4. Prepare 2 tbs of black pepper.
  5. You need 1 tbs of peprica powder.
  6. You need 1 tbs of coriander powder.
  7. It's 3 of green chilli.
  8. Prepare 3 of tomatto.
  9. It's 200 gms of yoghurt.
  10. You need of green coriander.
  11. Prepare 1 cup of oil.
  12. You need 2 of onion.
  13. It's 2 tbs of ginger garlic paste.

Szechuan beef shreds or Szechuan style beef stir fry is a very popular and common Sichuan style stir fries which creates extremely delicious and hot flavors. There are actually two famous beef dishes in Sichuan cuisine. Szechuan Beef - Easy Chinese recipe with tender beef covered in homemade Szechuan sauce. Make it better and healthier than PF Changs!

Teekhi beef karai😋😋 step by step

  1. Take a pan add water and beef and boil until soft and cooked..
  2. Take a pan.add oil when oil is hot then add onion cook till brown in colour..
  3. Add beef and ginger garlic paste..
  4. Add salt peprica powder black pepper and tomatoo and coriander powder. then cook for 10 minute over low flame..
  5. Add yoghurt and cook over low flame for 10 minute..
  6. Garnish with finely chopped green chilli and coriander..
  7. Ready to serve it.😊😊.

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