Vegan Creamy Alfredo. Creamy vegan garlic pasta that cooks together in the pan for easy cleanup. This is the best vegan Alfredo sauce which is creamy, healthy, and perfect for pasta. The recipe is gluten-free, nut-free (no cashews), and easy to make.
Whether you're vegan or not, you're gonna love it! This vegan Alfredo sauce is the perfect comfort food! It's so incredibly creamy and rich without being packed with butter and cream like traditional Alfredo sauce. You can cook Vegan Creamy Alfredo using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Vegan Creamy Alfredo
- Prepare 1/4 cup of vegan butter.
- You need 3 cloves of minced garlic.
- You need 1/4 cup of flour.
- It's 2 cups of milk alternative.
- It's 1 of heaping tablespoon vegan mayo.
- Prepare 1/3 cup of pasta water.
- Prepare 1/2 box of pasta.
- Prepare 2 handfuls of cheese alternative of choice.
- Prepare to taste of Salt, pepper, italian seasonings.
And it's super easy to make. Add spring peas and vegan parmesan cheese for a satisfying plant-based meal. The cauliflower cashew Alfredo sauce will blow your mind! Let me just say, I love pasta dinners!
Vegan Creamy Alfredo step by step
- Prepare pasta according to package instructions, don’t forget to save your pasta water! Set aside.
- Melt the butter in a skillet and then sauté your garlic.
- Once garlic has browned, add in flour. It will form a sort of dough, brown this as well.
- Pour in your milk alternative and reserved pasta water, whisk well to dissolve clumps.
- Put in your vegan mayo and your cheese alternative and whisk again to combine.
- Heat mixture on low until it thickens, add salt, pepper, Italian seasonings, etc to your liking. Remove from heat once it’s at desired thickness.
- Stir your pasta into the sauce and enjoy!.
This vegan pasta Alfredo is so delicious and creamy. Creamy Vegan Alfredo. by Leave a Comment. There are many ways to make vegan Alfredo sauce, but this is one of the easiest ways I've learned how to do it. This Vegan Spaghetti Squash Alfredo is creamy and full of flavor. If you're looking for a delicious, healthy and easy to make weeknight meal, look no further.