Vegetarian Curry. Featured in: The Temporary Vegetarian: Vegan Thai Curry Vegetables. Discover Maunika Gowardhan's vegetarian curries and dishes. Authentic traditional Indian recipes for vegetarians of any cooking skill level and ability.
An easy veggie curry that makes a cheap and healthy meal. It uses basic storecupboard ingredients so is very quick and It's simple to make vegan too, just swap the yoghurt for a dairy-free alternative. This collection of vegetarian and vegetable curry recipes from around the world includes Thai curry, Indian curry, and some non-traditional curry recipes. You can have Vegetarian Curry using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Vegetarian Curry
- Prepare 1/2 of onion.
- Prepare 1 cup of veggie stock.
- Prepare 3 oz of tomato paste.
- It's 1 clove of garlic.
- Prepare 1 cup of chickpeas.
- Prepare 1/2 cup of tomato.
- It's 1/2 cup of cauliflower.
- It's 1 cup of instant brown rice.
Lately it's been all about that curry life. I love slurping up a big bowl of coconut curry from our local Whenever I'm sick, I love eating vegetarian. I know people say you're supposed to have chicken. Find recipes for Indian peanut curry, palak paneer, egg and lentil curries and many more delicious vegetarian curry recipes.
Vegetarian Curry step by step
- Heat a non stick pan over medium high.
- Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes.
- Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste.
- Simmer for 10 minutes and serve over rice.
Indian curries & gravies are an essential part of meals in the country & accompanied by cooked rice or Indian breads. Explore our list of vegetarian Indian curry recipes. This rich and scrumptious vegetarian Thai curry is super fast and easy to cook. It's the perfect recipe for using up leftover veggies from your fridge. I'll be the first to point out that this recipe isn't quite traditional.