How to Cook Perfect Vegetarian Pea & Sausage Soup

Vegetarian Pea & Sausage Soup. In a large saucepan, combine the first nine ingredients; bring to a boil. Peas quietly add color and flavor to so many dishes … but now it's time for the humble pea to get its time in the spotlight as well. Many of you were enthusiastic about the lentil soup recipe I posted a few weeks back.

No ham hocks in this version, simply green split peas and onions. Vegetarian Split Pea Soup Vegetarian Split Pea Soup. Keyword: pea and ham soup, soup, vegan classic cooking, vegan pea and ham soup, vegan soup. You can cook Vegetarian Pea & Sausage Soup using 7 ingredients and 12 steps. Here is how you cook it.

Ingredients of Vegetarian Pea & Sausage Soup

1. Prepare 1 packages of Celery.
2. You need 1 packages of Vegetarian Sausages.
3. Prepare 3 can of Garden Peas.
4. Prepare 3 tsp of Dried Mixed Herbs.
5. It's 6 large of Vegetable Stock Cubes.
6. Prepare 2 dash of Vegetable Oil.
7. It's 2 clove of Garlic.

This black-eyed peas dish can be eaten like a stew or served with couscous, rice, grits, or polenta. While black-eyed peas are classic for this recipe, any legume can be substituted with slight variations in consistency and cooking time. Another dish made popular in the American South called hoppin' John joins black-eyed peas with rice and pork. This makes a very thick vegetarian split pea soup.

Vegetarian Pea & Sausage Soup step by step

1. Wash and then slice the celery.
2. Slice The Sauasages.
3. Heat the sausages and oil in a pan over a medium heat for 5 minutes.
4. Add the celery. Heat for a further 5 minutes.
5. In a large bowl add the 2 litres water to the stock cubes..
6. Leave to stand for 2 minutes then stir untill dissolved.
7. Open and drain the peas. Wash in a colander.
8. Add the stock and peas to the pan.
9. Peel and crush the garlic.
10. Add dried mixed herbs and crushed garlic.
11. Simmer for 20 minutes.
12. Serve and enjoy with a nice big peice of crusty bread and butter :-).

To make it thinner, reduce the amount of split peas or add more water. Depending on the density of split peas, it may take a while for the vegetables and peas to soften, but you can't really overcook this soup; just stir occasionally, and add water if it gets too dry. Made with a blend of pea protein, rice protein, and hemp. Split Pea and Potato Soup (Vegetarian) Food, Hot, Meal Ideas, Savory, Soups, Veggie Based. Most of the time I am a make-your-own-soup person.