Easiest Way to Make Yummy Vegetarian mini crispy omelet

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Vegetarian mini crispy omelet Great recipe for Onion Ring crispy and simple. Can be served as an appetizer, snack, or side dish. Vegetarian dishes and mock meats are popular in Chinese cuisine. You can cook Vegetarian mini crispy omelet using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Vegetarian mini crispy omelet

  1. Prepare 100 gr of all purpose flavour.
  2. You need 2 of eggs.
  3. Prepare of Brocolli.
  4. It's of Mays.
  5. You need 2 pieces of red onion.
  6. You need 1 tsp of margarine.
  7. You need of Salt.
  8. It's of Pepper.
  9. It's of Black pepper.
  10. It's of Water.
  11. Prepare of Oil.

People of Taoist or Buddhist beliefs do observe vegetarianism during certain times of the month. Looking for low-carb vegetarian main dish recipes? Add the onion to a blender along with tofu, nutritional yeast, oil, garlic powder, and turmeric. World's best vegetarian omelette for a healthy and happy start of your day.

Vegetarian mini crispy omelet instructions

  1. Prepare all ingredients, chopped red onion, brocolli and mays onto small pieces.
  2. Pour flavour in the bowl, mixed with chopped ingredients.
  3. Put salt and pepper as much as purpose.
  4. Pour the water into mixed ingredients, mix well.
  5. Heat oil.
  6. Take 1 tsp dough and fried.
  7. Until the dough is finish.
  8. Serving.
  9. .

Easy to make, and the secret to a great omelette is using fresh ingredients. You don't have to be master chef to cook a delicious meal. Browse dozens of easy-to-make family recipes made in a snap with simple ingredients. To make crispy eggless spinach omelette, spread the batter evenly. (just like you spread while making dosa) To make a low-calorie eggless omelette, spray oil on the skillet. You can skip it if you don't prefer spice.