Recipe: Appetizing Spinach Noodle Stir Fry *Vegetarian

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Spinach Noodle Stir Fry *Vegetarian. How to cook quick and easy Tofu and spinach Udon noodle Stir fry - Healthy Vegetarian recipe: A quick and simple recipe which is very filling. Cooking the Stir Fry - the golden rule for a successful stir fry noodles is to add the ingredients into the wok in order of length of time to cook. I always leave leafy greens (like spinach and the leaves of Chinese greens like bok choy) and bean sprouts until when I add the noodles otherwise I find they.

Spinach Noodle Stir Fry *Vegetarian Enjoy it as a side for steak and more. This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. You can also enjoy it with grilled chicken, rice, or noodles. You can cook Spinach Noodle Stir Fry *Vegetarian using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spinach Noodle Stir Fry *Vegetarian

  1. It's 300 gr of fresh spinach noodle.
  2. Prepare 1/2 of red onion.
  3. It's 3 of garlic cloves.
  4. Prepare 2 of carrots.
  5. You need 100 gr of cabbage.
  6. It's 1 bunch of bokcoy.
  7. You need 1/2 tsp of salt.
  8. You need 1/2 tsp of pepper.
  9. You need 1 tbsp of cooking oil.
  10. Prepare 100 gr of button mushroom.

The Best Udon Noodles Vegetarian Recipes on Yummly Vegetarian Udon Noodles, Udon Noodles With Tofu, Mushrooms And Spinach, Udon Noodles With Asian Vegetables And Peanut Sauce. Udon Noodle Stir Fry with Spinach and BroccoliVegan.io. Stir in the spinach and allow it to wilt, then add the noodles and carrot ribbons.

Spinach Noodle Stir Fry *Vegetarian step by step

  1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside..
  2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan..
  3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well..
  4. Add spinach noodle, mix them well with 2 forks for around 5 mins..
  5. Serve it while hot..

Toss well for a minute to heat through. It is much better than takeout! We recently used our Inspiralizer to make Easy Chicken Zucchini Noodle Stir Fry and the boys cleaned their plates! Ok, some noodles fell on the floor, but. Stir-frying a big bag of spinach has become one of my favorite ways to get greens on the plate these last few weeks, and a few vegetarian. shellfish-free.