How to Cook Tasty Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg)

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Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg). Vegetarian Broccoli Mushroom Recipes. mozzarella cheese, fresh mushrooms, broccoli . Remove from heat and stir in your broccoli and grated cheeses until melted. The soup is fantastic with or without.

Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) Made with frozen baby peas, cheddar cheese, celery, bread crumbs, onions, salt and pepper, mayonnaise. Peel the potatoes and cut them into cubes. In the meantime divide the broccoli head into florets and chop the stem into cubes. You can cook Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) using 28 ingredients and 7 steps. Here is how you cook that.

Ingredients of Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg)

  1. It's 140 mls of Coconut Milk.
  2. Prepare 500 mls of Vegetable stock.
  3. It's 1/2-1 Can of Chickpeas.
  4. Prepare 3 of Potatoes (cut into thick chunks).
  5. You need 2 Cups of Broccoli (chopped).
  6. You need 2 Cups of Button Mushrooms.
  7. It's 75 gms of Fresh or Frozen Peas.
  8. Prepare 1 of long Sweet Pepper (grated or finely chopped).
  9. It's 1 of Medium Onion.
  10. Prepare 2 of Garlic Cloves (crushed).
  11. Prepare 1 tbs of Ginger (grated).
  12. Prepare 1 tsp of Mustard Oil.
  13. Prepare 1 tbs of Olive Oil.
  14. It's of The Spices.
  15. It's 4 of Cardamom pods.
  16. It's 4 of Cloves.
  17. It's 2 of Bay Leaves.
  18. You need 2 of Star Anise.
  19. You need 1 of Cinnamon Stick.
  20. It's 1 of tsb Garam Masala.
  21. Prepare 1 of tsb Ground Corriander.
  22. You need 1 tsp of Ground Cumin.
  23. It's 1 tsp of Ground Tumeric Powder.
  24. You need 1 tsp of Sweet Pepper Powder.
  25. Prepare 1/4 tsp of Hot Pepper Powder.
  26. You need of Garnish.
  27. You need of Chopped Corriander.
  28. It's 1 tbs of Coconut Yoghurt.

Use peas to make this Indian Mushroom and Green Peas, Healthy Pea Soup Shooters, Raw Green Pea Soup,. Sprinkle half the can of drained peas over the ham. I had no noodles, but I did have tiny pasta shells, and I had no cream of chicken soup, but I did have cream of mushroom. I had frozen peas, but I added some par-cooked green beans too.

Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) instructions

  1. Heat Mustard and Olive Oil.
  2. Add Onion, garlic, ginger, yellow pepper & saute for approx 10mins.
  3. Add spices and fry until fragrant (Approx 1 minute).
  4. Add Potato, Mushrooms and fry (Approx 2 minutes).
  5. Add Chickpeas & Broccoli.
  6. Add Vegetable Stock, Peas & Coconut Milk. Bring to boil and turn down to simmer until potatoes cooked through.
  7. Serve with chopped Corriander and coconut yoghurt.

And I think small broccoli florets (pre-steamed to partial doneness) sounds very good, too. Cook until just under al dente. The Best Sugar Snap Peas And Broccoli Recipes on Yummly Asian Chopped Salad With Broccoli Stems, Sugar Snap Peas, Radishes, Red Cabbage, And Almonds, Chicken Stir Fry With Broccoli And Snap Peas + Meal Prep + Recipe Video, Stir-fry Vegetables Potato Pancakes with Mushrooms. Potato Soup with Mortadella and Salami.