Vegan Spinach Cassarole. The Best Vegan Spinach Casserole Recipes on Yummly Healthy Potato And Spinach Casserole, Peasant Leek And Spinach Casserole, Vegan Spinach, Mushroom, And Red Pepper Quiche. This quinoa casserole is creamy, rich, comforting and also a cinch to make.

It reminds me of a french onion soup with the baguette and is. If you prefer, you can replace the spinach with green chard. Vegan Casserole. this link is to an external site that may or may not meet accessibility guidelines. You can have Vegan Spinach Cassarole using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegan Spinach Cassarole

It's 16 oz. of Fresh spinach.
It's 1 can of creamed corn.
Prepare 2 of potatoes cut into large chunks and boiled.
Prepare 10 oz. of Butternut squash (diced and boiled or steamed).
It's 1 tsp. of Onion powder.
Prepare 1/2 tsp. of Garlic powder.
Prepare 1 of sleeve Ritz Crackers.
It's of Old Bay Seasoning.

Vegan or not, this casserole is really, really delicious! This Sweet Potato Spinach Quinoa Gratin is really unique, and it's also a very pretty dish. Vegan Enchilada Casserole is layered with roasted vegetables, fresh spinach, black beans, corn tortillas and covered with enchilada sauce. Easy to assemble and so tasty.

Vegan Spinach Cassarole step by step

Start preheating oven to 400 degrees while you prep everything on the stovetop..
In a large pot bring 2 cups of salted water to boil (you can use vegetable stock or any broth you like for added flavor). Add spinach and boil until cooked tender. Drain most of the liquid, reduce heat, and return pot to burner..
Add creamed corn and veggies. I used canned white potatoes and steam in the bag butternut squash. Sweet potatoes and carrots are options as well. If you are peeling and boiling your veggies (bless your heart) just make sure you leave them in chunks (no dicing) so they don't fall about in the rest of the cooking process. Additionally boil until tender but not "done", we do not want a mashed cassarole in the end..
Add onion and garlic powder, stir and let simmer 2 or 3 minutes. I use powders for this recipe because the texture and flavors of fresh garlic and onion overpower the other veggies..
Add cassarole mixture to a standard size cassarole dish. Top with a sleeze of crushed Ritz crackers and sprinkle with Old Bay Seasoning. You could substitute crushed potato chips for the crackers and chipotle pepper for old bay if you would like..
Bake uncovered for 20 minutes in 400 degree oven. Let cool for 10 minutes before serving..
Enjoy!.

Spinach is filled with vitamins and minerals and is one superfood that you should incorporate into your diet on a daily basis. Although he isn't a fan of spinach, my husband loves this dish. Working on this post has forced me to ask myself a lot of tough questions. Eventually, I just decided that if it's made in a dish and baked in an oven, it's a casserole. This easy baked polenta casserole uses prepared polenta (the kind that comes in a tube) layered with zucchini and spinach.