Simple Apple Pie *Vegan. Find Deals on Vegan Apple Pie in Groceries on Amazon. Double-crust apple pie: Make a traditional double-crust apple pie by layering a second pie crust over top of the apple, and pinching the two crusts together on the side with your fingers or a fork. If using the homemade vegan pie crust, double the recipe and roll out a second crust for the top of the pie.

The recipe is very easy and can be made gluten-free and sugar-free. Course: Breakfast, Dessert, Kleinigkeit, Nachspeise, Snack, Snacks. Divide the dough in half and shape into discs. You can cook Simple Apple Pie *Vegan using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Simple Apple Pie *Vegan

Prepare of Pie Crust: (you can also use the instan frozen pie crust).
Prepare 2.5 cup of plain flour.
Prepare 1 tsp of salt.
Prepare 1 cup of butter.
Prepare 2/3 cup of ice water.
It's of Pie Filling:.
You need 8-10 of Granny Smith Apples.
It's 1/4 cup of sugar (you can ad more if you like the pie sweeter).
Prepare 2 tbsp of plain flour.
You need 1 tbsp of lemon juice.
You need 1 tbsp of cinamon powder.
It's of Egg wash:.
It's 1 of egg.
It's 1 tbsp of sugar.
Prepare of Margarine for wiping the tray.

Make the filling: Peel and core apples, then thinly slice. Apple pie is another one high up on the list for delicious pies for me. And what I love most about the best easy vegan apple pie is that it truly is easy. There is no messing with a difficult pie crust.

Simple Apple Pie *Vegan step by step

Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight..
Pre-heat the oven 200° C..
Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice..
Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down..
Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming..
Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie..
Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake..
When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie..

You make a quick and easy dough (similar to making cookies), put a layer on the bottom and top. But choosing the right variety is key. I used Pink Lady for the pie in the photos. This guide is super handy for choosing an apple variety for your pie! How to Make Vegan Apple Pie.