How to Cook Perfect Scones

Delicious, fresh and tasty.

Scones. A scone (/skɒn/ or /skoʊn/) is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days.

Scones These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat. You can have Scones using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Scones

  1. Prepare 2 of eggs beated.
  2. Prepare 150 g of melted butter.
  3. You need 4 Cups of self raising flour.
  4. You need 1 teaspoon of salt.
  5. Prepare 3/4 cup of sugar.
  6. You need 400 ml of plain Greek yogurt.

Make the best ever scones with these expert tips and advice for troubleshooting common problems, from ingredients to mixing, shaping, and baking. Home » Scones » How to Make Soft Scones. Watch how to make a basic, plain scone recipe you can use to turn into any flavor you'd like! With this recipe, you'll be able to add your own touches and satisfy any craving.

Scones instructions

  1. Mix butter,eggs, yoghurt and combine well. Combine the dry ingredients together by sifting through a sieve..
  2. Open a well in the flour and pour the liquids,mix well using your hands until combined..
  3. The mixture will remain slightly sticky so turn on a floured surface and spread evenly using a rolling pin..
  4. Roll out until the dough is about 1.5cm thick.Cut out the dough using a cookie cutter into even circles..
  5. Place flat on a greased pan. Brush the top of scones with milk just slightly ensuring the milk only covers the top of the scones..
  6. Bake at 190°C for 10-15 minutes until golden brown..

If you overwork it or make it any thinner, the scones. Try our savoury scones, cheese scones, fruit scones and more. How to make the perfect scone. Scones synonyms, Scones pronunciation, Scones translation, English dictionary definition of Scones. A village of central Scotland northeast of Perth.