Lemony Garlic Shrimp & Pineapple Kabobs. This Lemon Garlic Shrimp from Delish.com is your dinner tonight. We recommend using medium shrimp for this recipe. You'll be amazed that you can make this simple, elegant pasta in Sauteed the garlic first, the added the shrimp.
You can prepare them so many different ways, but lemon - garlic is one of the simplest. Serve it with roasted asparagus, over pasta. There is no better feeling as a home cook than to hear the sound of silence when you put that food down on the table and everyone takes their first few bites. You can cook Lemony Garlic Shrimp & Pineapple Kabobs using 3 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Lemony Garlic Shrimp & Pineapple Kabobs
- Prepare 1 packages of Frozen Baby Shrimp.
- You need 1 pints of Sliced Fresh Pineapple.
- Prepare 1 of Flavor God/Lemon & Garlic Seasoning.
This delightfully indulgent Lemon Garlic Shrimp Fettuccine is the easiest, most satisfying meal that tastes totally gourmet! Lemon-garlic shrimp is a simple dinner to make on a weekday, but it looks impressive enough to serve guests at a dinner party. The recipe calls for just a handful of ingredients. Fabulous tangy flavourful shrimps that will make your mouth water.
Lemony Garlic Shrimp & Pineapple Kabobs step by step
- Put together your kabobs.
- Add to grill until shrimp and pineapple get grill marks (im usuing previously cookes shrimp, you can most certainly start with uncooked).
- Pair with a tasty side! I chose mashed sweet potatos for mine!.
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