Recipe: Tasty Coconut Flour Pizza Crust (keto)

Coconut Flour Pizza Crust (keto). This coconut flour pizza crust is the best gluten-free and keto crust I've ever tried. My favorite thing about coconut flour pizza crust is that it's so similar to a real doughy crust. It's not exactly the same, of course.

Coconut flour pizza crust vegan crispy pizza crust, low carb, keto and gluten free. Recipe Notes: FAQs for Coconut Flour Pizza Crust Recipe. Wondering how to make Keto Coconut Flour Pizza Crust for your low carb diet? You can cook Coconut Flour Pizza Crust (keto) using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Coconut Flour Pizza Crust (keto)

1. You need 4 of eggs.
2. You need 1/4 cup of coconut flour.
3. Prepare 1/4 of plain yogurt.
4. It's 1 tsp of onion powder.
5. Prepare 1 tsp of oregano.
6. You need 1 tsp of basil.
7. You need 1/3 cup of parmesan cheese.
8. Prepare 2 of minced garlic cloves.
9. Prepare 1/4 tsp of sea salt.

This Keto Pizza Crust recipe is easy to make (you don't even need a rolling pin!) and satisfying to eat. Get the printable recipe, watch the video tutorial and read the tips & tricks to get a perfect keto pizza crust every time. The recipe below makes one large Keto crust. Working with coconut flour is a bit different then working with white flour.

Coconut Flour Pizza Crust (keto) instructions

1. Pre heat oven to 400 degrees.
2. Whip the eggs in a large bowl with the yogurt and sea salt..
3. Add the coconut flour and whip until very smooth with no lumps. This may take a few minutes to accomplish as it takes some time for the coconut fiber to absorb the liquid..
4. Blend in the onion powder, oregano, basil, garlic, and parmesan cheese..
5. Line a pizza pan with parchment paper (spray the parchment paper with nonstick spray or you'll be peeling it off your crust later). Gently pour the batter onto the paper lined pan. Use a spatula or other kitchen utensil to spread the batter quite thin (the thinner the better)..
6. Bake at 400F for 10 minutes. Remove pan from oven, add homemade pizza sauce, cheese and other toppings as desired. Place back in the oven on broil for about 8 minutes more..

If you find the dough seems to be a bit on the dry side add another egg and knead it in well. This fun keto pizza dough recipe will be a new favorite in no time! This delicious low-carb keto coconut flour pizza crust turned out delightfully well if I must say so myself! The texture & flavor are absolutely superb…making it great on its own or with a plethora of toppings. My almond flour pizza crust is gluten-free, naturally low in carbs, and believe it or not, it's actually good for you.