Recipe: Appetizing Broccoli cheesy porky soup (keto)

Broccoli cheesy porky soup (keto). Broccoli cheesy porky soup (keto) step by step. Broccoli cheesy porky soup (keto) instructions. These cheesy baked broccoli tots are like broccoli cheddar soup on steroids.

LOTS of cheese and extra baking time. That, and making sure you drain the excess liquid from the broccoli rice. Very quick and easy to make, this extra creamy and cheesy Instant Pot Broccoli Cheddar Cheese Soup is a perfect low-carb and keto-friendly dish that keep you warm and healthy. You can have Broccoli cheesy porky soup (keto) using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Broccoli cheesy porky soup (keto)

1. It's 1/2 medium of onion.
2. Prepare 1 can of Progresso 3 cheese starter.
3. Prepare 5 slice of uncooked bacon.
4. You need 1/4 cup of honey ham.
5. Prepare 4 cup of broccoli.
6. Prepare 1 cup of shredded cheddar cheese.
7. It's 2 cup of whole milk.
8. You need 1 1/2 cup of water.

Instant Pot Keto Broccoli Chicken Bacon Cheese Soup is a low carb, gluten-free, creamy, cheesy, incredibly delicious soup with broccoli, shredded chicken and bacon. A creamy, cheesy soup base with broccoli, chicken, spices and crumbled bacon makes the tastiest, low carb & gluten free soup that is made quickly in the Instant Pot. This soup is loaded with broccoli and cheese for an amazing meal sure to leave your family impressed. There is just something so delicious about a big bowl of warm soup on a cold day.

Broccoli cheesy porky soup (keto) instructions

1. Put whole can of Progresso cheese starter into pot with water and milk. put on stove on low heat.
2. cut bacon up to 4 times so that all pieces are between .5 to 1.5 inches. put in a frying pan on low and mix as needed.
3. once bacon is 3/4 cooked, chop onion and add to bacon. add to pot of liquid ingredients and stir, stay on low. turn off heat to frying pan where bacon was cookinh.!.
4. cut up honey ham into quarter inch pieces and throw into pot with other ingredients.
5. cook broccoli in microwave or boil. you can either chop or completely blend the broccoli, it's really a matter of resource and preference. now add the broccoli plus the shredded cheese to the pot and simmer 5 minutes..
6. turn off your stove and let the soup sit for an additional 10 minutes..

Puree the broccoli into the soup along with the cheddar cheese using an immersion blender. TIP: The more broccoli you leave in before pureeing, the thicker your broccoli soup will be. Keto Broccoli Cheese Soup: Low Carb Thickener. Now, I'm sure you're all wondering what I used to make this Keto Broccoli Cheese Soup as thick as it is. Well, the magic ingredient, or better yet the X factor as we've been known to call it is xanthum gum!