Perfect Asian style steak 🥩. This Asian Steak is outrageously good yet ridiculously simple. If you haven't tried an Asian steak before, you're missing out! Here in Australia, Asian steaks are often a A small piece of high quality, juicy, super tasty Aussie beef steak served with a sauce loaded with umami*, Asian style steak.
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Ingredients of Perfect Asian style steak 🥩
- Prepare 250 g of rump steak.
- It's 1 of lemon grass.
- Prepare 2 tbsp of fish sauce.
- It's 2 tbsp of brown sugar or palm sugar.
- Prepare 1 tsp of chilli flakes.
- It's 1 pinch of white pepper.
A well grilled flank steak is one of my favorite cuts of meat on the grill. If you live in the not so warm parts…and you like. Cut crosswise into thin slices and serve, passing cooked marinade as a sauce. Tender Strips of beef stir fried with peppers and onions with a delicious Asian style sauce.
Perfect Asian style steak 🥩 instructions
- In a mixing bowl, finely chopped lemon grass.
- Add fish sauce, brown sugar or palm sugar, chilli flakes and white pepper. Mix well.
- Add the steak in and marinated for at least 30 min or over night. Grilled it on the griddle pan or bbq. Rest for 15 min before cut it and enjoy 🥩.
This is the kind of easy. This delicious, Asian style steak is the perfect sharing plate for your family or a dinner party. It looks great served sliced over a wooden plank. I like to serve this with a side of Szechuan style green beans and some simple garlic roasted potatoes. This simple Asian marinade also works wonders on chicken, seafood, and pork.