Recipe: Tasty Asian teriyaki lettuce wraps

Delicious, fresh and tasty.

Asian teriyaki lettuce wraps. Perfect for summer entertaining, Asian Lettuce Wraps with Teriyaki Pineapple Meatballs come together quick and easy with the most delicious enticing flavors. Such a great meal to serve for summer parties and gatherings- there's no fork required, it's light and healthy and everyone loves creating their. Asian Chicken Lettuce Wraps How to Make P.

Asian teriyaki lettuce wraps Chang's to Cheesecake Factory The Thai Chicken Lettuce Wrap filling consists of both chicken and vegetables. The filling is essentially the vehicle to shovel the delectable sauce into. Lettuce wraps are low-carb and low calorie, and don't interfere with the flavors of the filling. You can cook Asian teriyaki lettuce wraps using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Asian teriyaki lettuce wraps

  1. You need 1 1/2 lb of boneless skinless chicken breasts.
  2. It's 3/4 cup of mushrooms.
  3. You need 1 can of water chestnuts (drained).
  4. It's 1 tbsp of ground ginger.
  5. It's 2 tbsp of rice vinegar.
  6. You need 2 tbsp of low sodium teriyaki sauce.
  7. It's 1 tbsp of low sodium soy sauce.
  8. It's 1/2 tsp of garlic powder.
  9. It's 1/2 cup of green onions.
  10. You need 1/2 cup of shredded carrots.
  11. Prepare 1/3 cup of sliced almonds.
  12. Prepare 2 tbsp of pure sesame seed oil (divided).
  13. Prepare 1 packages of romain hearts lettuce.

This recipe is no exception, you can taste all the Asian goodness… pure delight in every bite! A few tips when making lettuce wraps: Look for lettuce leaves that are large enough to. Asian Turkey Lettuce Wraps are packed with intense flavor that is almost too addicting to put down. Every bite has tender meat, crunchy veggies and a soft bib of lettuce Asian Turkey Lettuce Wraps.

Asian teriyaki lettuce wraps instructions

  1. Heat 1tablespoon of sesame seed oil in skillet.
  2. Add chicken and cook for 3minutes or until Brown.
  3. Add water chestnuts and mushrooms and ginger to chicken mixture, stir and let cook for another 5minutes or until chicken is no longer pink.
  4. Add rice vinegar, teriyaki sauce, soy sauce, garlic powder remainder of sesame seed oil and crushed red pepper to mixture and stir while still heating on fire.
  5. Top mixture with carrots,onions and almonds.
  6. Spoon onto romain hearts and enjoy.

After the holidays I am ready to set goals and think more about healthy recipes that are still flavorful. Fresh leaf lettuce from your garden can be used instead of the Bibb lettuce. Pineapple adds a sweet balance to the teriyaki glaze. These Asian Chicken Lettuce Wraps are your solution for an easy chicken dinner that packs a punch of flavor. Gluten Free + Dairy Free + Soy Free Paleo Option.