How to Cook Tasty Asian Fusion Air-Fried Pork

Asian Fusion Air-Fried Pork. These air fried pork chops are just as amazing and about as easy to make in your air fryer. I made this recipe with a traditional Japanese pork tonkatsu recipe in mind. Japanese Tonkatsu is thinly sliced pork (cutlet or chops) that is breaded in flour, egg, and panko and fried to perfection.

This recipe provides a lightened-up way to enjoy a down-home comfort food meal with soul food cooking. The Best Asian Fusion Recipes on Yummly Asian Fusion Veggie Tacos, Asian Fusion Cod, Asian Fusion Dishes. You can cook Asian Fusion Air-Fried Pork using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Asian Fusion Air-Fried Pork

1. Prepare of [Marinade].
2. Prepare of Pork cutlets.
3. You need 3 cloves of minced garlic.
4. You need 2 tbsp of soy sauce.
5. It's 2 tbsp of oyster sauce.
6. Prepare 1 tbsp of sweet soy sauce.
7. You need 1/2 tbsp of chicken powder.
8. You need 1/2 tbsp of salt.
9. It's 1/2 tbsp of black / white pepper.
10. It's 2 tbsp of Korean spicy BBQ sauce (marinade).
11. It's 2 tbsp of Korean beef bulgogi marinade.
12. You need of [To Cook].
13. It's 1.5 tbsp of water.
14. Prepare 1 tbsp of cooking oil.
15. You need 2 of spring onions.
16. Prepare 1.5 tsp of sesame seed oil (optional).
17. Prepare of salt, pepper, sugar (to taste).

My husband and I shared the endaname, I had Pork fried rice, one of the best I've had, He had Tam Goon; salad with seafood : octopus, conch. Irene Kuo's Chinese pork spare ribs are Genius for many reasons. The sherry, soy sauce, cider Quick and easy stir-fried lo mein noodles with cabbage charred until sweet, sauteed mushrooms, and Chinese chives in a light sauce. Stir Fried Asian Fusion is a festive way to get your grub on!

Asian Fusion Air-Fried Pork instructions

1. Put together above-mentioned marinade and mix into a sauce. Marinade pork cutlets for at least 20 minutes to overnight. You can get the marinades from Asian market or the Korean section of your supermarket.
2. Air-Fry : Cover pork with a cooking oil (to prevent them from sticking together), add a little bit of water at the bottom of air-fryer if you want a little bit of sauce or juice. Pop the cutlets into the air-fryer for 15 minutes at 150 degrees; toss it around; air-fry for another 15 to 20 minutes until cooked through. Put into a plate and pour sauce at the bottom back into the bowl and toss the pork..
3. Stove : Add cooking oil into wok or pan and cook pork cutlets for approximately 5 to 8 minutes, tossing around frequently to make sure that they don't steam over or burn..
4. Chop up spring onions and sprinkle on top. (optional) If using sesame seed oil, add it to the dish and toss around before serving..
5. Serve!.

New to the streets of Bend with a menu that. Our recipe for air fried pork chops are juicy and delicous. Healthy pork chops in air fryer uses very little oil. Pork chops can often be tough and dry. Or sometimes you might be using a lot of oil or butter just to get the chops to be juicy.