Asian-Style Pulled Pork. Deliciously-fall-apart-tender, this Instant Pot Asian Pulled Pork is an easy, versatile dish that can be enjoyed in your sandwich, rice bowl, or tacos! It's a perfect recipe to make ahead of time to savor on a busy weeknight. Tender Asian-style pulled pork is a deliciously savory and slight smoky treat.

The Asian flavors in this pulled pork are a great change from standard BBQ pulled pork. Easy to do in the Instant Pot® or adaptable for a slow cooker. Combine pork, beef broth, mushrooms, balsamic vinegar, soy sauce, honey, garlic, sesame oil, ginger, red pepper, and Chinese five-spice powder in a. You can cook Asian-Style Pulled Pork using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Asian-Style Pulled Pork

Prepare 6 tbsp of spoons soy sauce.
It's 2 tbsp of soft brown sugar.
You need 3 tbsp of Chinese five spice.
You need 3 of garlic cloves.
It's 2 kg of (approx) pork shoulder, rind removed.
You need 1 of good thumb sized ginger, peeled.
You need 4 tbsp of hot or mild Chilli powder.

This spiced pulled pork recipe is perfect for when you have a gang of hungry mouths to feed because the oven does most of the work for you. For the pork, put the soy sauce, chilli powder, Chinese five-spice, sugar, garlic and ginger in a large bowl. Mix together to make a sloppy paste. The pulled pork is so amazing, we decided to get past all the fuss and get straight to the point.

Asian-Style Pulled Pork instructions

Crush the ginger and garlic and add all the other ingredients and mix well..
Scorn the pork using a very knife. Place in a bowl. Add the marinade and coat well. Cover and leave in fridge for a minimum of 4 hours preferably overnight for best flavours..
Next transfer the pork into foil and cover. Wrap it over tightly with foil 2-3 times..
Add enough water to the tray to cover about 1/3 of the pork..
Turn oven on to 180c and cook for 6-8 hours or until pork is soft and tender..
Shred the pork using two forks and serve. I served mine in toasted buns with a bit of mayo with homemade slaw on the side..

Watch the video making the Juicy Asian Oven Pulled Pork: A few weeks ago we found some frozen pork shoulder in the freezer (surprise!) and needed to make something with it before it was forgotten. My Asian pulled pork is a happy flavor mashup of Vietnamese pho noodle soup and a banh mi sandwich. It's one seriously delicious slow-cooker dish. —Stacie Anderson, Virginia Beach, Virginia. Pulled Pork with a Hawaiian BBQ Sauce. Asian Style Marinated Pork Pieces and Noodles!!!