Chopped Asian Slaw. Asian Slaw Dressing This Asian slaw recipe is quick, easy and so full of flavor. Perfect for a weeknight side dish or even Bart had the Asian slaw with his steak and we were both absolutely smitten with their take on an old. Asian Slaw is a crunchy Asian salad with shredded vegetables, fresh herbs and a great Asian Here's what goes in Asian Slaw.
Asian Chopped Salad is a crispy healthy meal! Just a little bit savory, a little exotic, but a whole lotta' color and crunch! This salad is loaded with… you guessed it, chopped veggies including cabbage. You can cook Chopped Asian Slaw using 3 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chopped Asian Slaw
- It's 1 packages of dole chopped asian Slaw.
- You need 1/2 cup of mayo.
- It's 1/3 cup of santa fe marinade.
Crisp cabbage salads/slaws are the best! The Asian Slaw dressing perfectly complements the slaw itself with deep Asian flavors. Asian Slaw is a great salad for leftovers! Make sure to cover in an airtight container and refrigerate.
Chopped Asian Slaw step by step
- Mix all ingredients in bowl, cover and put in fridge wrapped tight..
- Optional: chedder cheese, crushed croutons and bacon bits are very Delish for crunch, texture and taste.
Home » Type » Salad + Slaw » Asian Chopped Salad + Peanut Sesame Dressing. Today I share with you this Asian chopped salad which is meant to be enjoyed in abundance! This light, flavorful Asian slaw is a delicious, healthy side dish that is perfect for the spring and summer months. Serve it with some grilled chicken, corn on the cob. This chopped asian salad is full of great ingredients that add flavor, texture, color and nutrition!