How to Make Yummy Zesty Asian Cucumber Salad

Delicious, fresh and tasty.

Zesty Asian Cucumber Salad. This Spicy Cucumber Salad has a delicious dressing with Asian flavors and is topped with Sesame Seeds, and this slightly-sweet cucumber salad is perfect with Asian dishes! PIN Spicy Cucumber Salad to try it later! This spicy Japanese cucumber salad seasoned with Asian flavors, also known as Kyuri no Sunomono serves as a vegan side-dish or as a healthy lunchbox snack.

Zesty Asian Cucumber Salad Mix corn, cucumber and onion in large bowl. Mix remaining ingredients in small bowl until well blended. Add to corn mixture; toss lightly to coat. You can cook Zesty Asian Cucumber Salad using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Zesty Asian Cucumber Salad

  1. Prepare 1 of lg cucumber thinly sliced (approx 4 cups).
  2. It's 1/2 of red bell pepper (seeded and thinly sliced).
  3. You need 1/4 of small red onion thinly sliced.
  4. It's 1/4 cup of rice vinegar.
  5. It's 2 tbs of honey.
  6. Prepare 2 tsp of sesame oil.
  7. Prepare 1 tsp of sesame seeds (optional).
  8. You need of Salt to taste (approx 1 tsp).

This Spicy Asian Cucumber Salad is easy to make and have on hand ahead of time. Make the day before serving, it will keep for up to a week in the refrigerator. Spicy Asian Cucumbers are a delicious appetizer and make an especially good side dish. A spicy Asian cucumber salad that's crunchy & refreshing with a bit of heat!

Zesty Asian Cucumber Salad instructions

  1. Slice veggies as instructed above and place in large mixing bowl. Add other ingredients and toss..
  2. Place in air tight container and refrigerate for about an hour before serving. ENJOY!!.

Easy and Fast Korean Spicy Cucumber Salad Recipe. There are only a few ingredients that are needed to make this recipe. If you tend to cook a lot of Asian recipes anyway, you probably have all of these ingredients in your kitchen right now. Chilled, flavorful and incredibly fresh, this spicy Asian cucumber salad, made with cilantro, sesame oil and soy sauce, is the perfect summer side dish. When I'm feeling too lazy to cook vegetables, especially in the summer, I often slice a cucumber, sprinkle it with salt, and serve it as a very lazy side dish.