Easiest Way to Make Perfect Asian Prawn Burger

Asian Prawn Burger. The ultimate recipe for the dreamiest prawn burger topped with sriracha mayo & served with crisp cabbage slaw. Find more burger recipes at Tesco Real Food. Learn How To Make Prawn Burger Recipe from The Bombay Chef - Varun Inamdar.

Asian Burgers Recipe photo by Taste of Home. Prawns, prawns and more of prawns. A wide variety of small crustaceans, tiny relatives of the lobster, are known as prawns. You can have Asian Prawn Burger using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Asian Prawn Burger

1. It's 1 of sesame bun.
2. Prepare 5-6 of medium prawns(deveined).
3. It's 2 tsp of red chilli sauce.
4. You need 1 tsp of lemon juice for marinade.
5. Prepare 1 of lemon (to serve alongside).
6. It's 1 of garlic pod.
7. Prepare 2 tsp of sweet chilli sauce.
8. Prepare 3-4 of crunchy lettuce leaves.

Ingredients for Mini Prawn Burger - SK Khazana Recipe. Prawns Fry - Street Style Shrimps Fry - How To Make Fried Prawns Seafood Recipe - Tarika. Download Prawn burgers stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Descriptions : Breaded prawn burger, great prawn burger is not out of reach.

Asian Prawn Burger step by step

1. In a bowl, put prawns, lemon juice, red chilli sauce and paste of 1 garlic. Mix well and leave aside to marinade for 5/10 mins..
2. Note: Do not marinade the prawns for more than 5/10 mins as the citric acid in lemon will start to cure your prawns and they'll become tough and rubbery if left for longer..
3. Heat a griddle pan and cook the prawns. 1 minute on each side would be sufficient..
4. Now in another bowl, toss the already cooked prawns with Thai sweet chilli sauce..
5. Lightly toast a sesame bun in the meantime by applying some oil/butter..
6. Place your bun, put crunchy fresh lettuce on top, then place the prawns. Add more chilli sauce, if you like it spicy..
7. Place the other half of the burger bun on top and serve hot..
8. Don't forget to squeeze some lemon juice on your prawns before consuming. Citrus brings out the best flavours in seafood..
9. Enjoy!.

Store hamburger patties the same way you'd store ground beef. Either keep the meat in its original container or wrap in saran wrap and insert into a plastic bag. Soon Huat has one of the best prawn and pork ribs noodles in town! Add the QQ pig skin and chili fla. Burger ramly, one of the many sinful but blissful streetfood sold in the neighbourhoods in Malaysia.