Recipe: Yummy Asian-Style Coleslaw

Delicious, fresh and tasty.

Asian-Style Coleslaw. Reviews for: Photos of Asian Coleslaw. How to make a simple Asian Slaw! This vegan slaw can be made ahead and is delicious alongside fish, tofu, or chicken or stuffed into tacos, topped onto burgers, or added to Buddha bowls.

Asian-Style Coleslaw From sandwiches, burgers, tacos to grilled meats, this is. Laurent Tourondel traveled extensively throughout Southeast Asia before opening his BLT empire of restaurants in America, and the spicy fish sauce and. Cole slaw is one of the classics, and I love it, but I like to make it my own by mixing in a few Asian flavors. You can have Asian-Style Coleslaw using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Asian-Style Coleslaw

  1. It's of Salad.
  2. Prepare 8 of Green Onions.
  3. It's 32 oz of Cabbage Coleslaw Mix.
  4. You need 1 cup of Red Onion.
  5. You need of Dressing.
  6. It's 1/4 cup of soy sauce.
  7. Prepare 1/4 cup of lemon juice.
  8. Prepare 1/4 cup of vegetable oil.
  9. It's 2 tbsp of white vinegar.
  10. You need 2 tbsp of brown sugar.
  11. Prepare 2 tbsp of Asian sesame oil or canola oil.
  12. You need 2 tbsp of minced ginger.
  13. You need 1 of Salt and Pepper.

I use the pre-shredded coleslaw mix that comes in bags at the supermarket or for red and. Combine pickled carrot and onion and syrup with remaining coleslaw ingredients, adjust seasoning if necessary, toss well and arrange on a serving plate. TESTED & PERFECTED RECIPE- This Asian slaw with ginger peanut dressing is delicious on its own or paired with any Cool and crunchy, this flavorful Asian slaw is a delicious way to eat your colors! Low Fat Asian Style Coleslaw for Two.

Asian-Style Coleslaw instructions

  1. Thinly slice the onions, and toss with the cabbage..
  2. Whisk together the dressing ingredients until the sugar is dissolved and the dressing is smooth..
  3. Toss together the salad and dressing and serve..

I recently had a lovely Asian coleslaw at a local grill that was served with an ahi tuna burger. Hi Daisy, for this particular Asian style coleslaw, seasoned rice vinegar is really important. Perfect for entertaining, this vinegar-based slaw is delicious on its own or served as a side to fried chicken or ribs. Asian Style Coleslaw Recipe. by Global Cookbook. Here's an Asian slaw recipe without all the greasy mayonnaise.