Greek Yorgurt Tuna Sandwiches.
You can have Greek Yorgurt Tuna Sandwiches using 7 ingredients and 11 steps. Here is how you cook it.
Ingredients of Greek Yorgurt Tuna Sandwiches
- You need 210 g (7 1/2 oz) of Canned tuna.
- You need 1 of Onion *large.
- You need 18 of Sandwich bread slices *thin type.
- You need 100 g (3 1/2 oz) of Greek yorgurt.
- You need 4 tbsp of Mayonnaise.
- It's 1 tsp of Butter.
- You need to taste of Fine salt & pepper.
Greek Yorgurt Tuna Sandwiches step by step
- Mince onion..
- Stir-fry with butter..
- Add fine salt & pepper and stir-fry..
- Stir-fry well until it becomes like a tuna filling color..
- Remove the extra oil from canned tuna as much as you can..
- Mix tuna and onion..
- Add Greek yorgurt and mix..
- Add mayonnaise and mix..
- Paste the tuna filling on the bread and top it with another slice of sandwich bread..
- Cut in two portions..
- You can use your choice of bread..