Asian Fusion Pasta with Chicken Popcorn. An Asian fusion cuisine that is so delicious, crispy and drenched in a favorable sauce! Check out all three and let me know which you like best. POPCORN CHICKEN & BOBA TEA at Home - Popcorn Chicken Recipe

Recently, there is a new Asian popcorn chicken joint that has opened up close to where I live. I love the restaurant as it's set up just like a night market in Asia. Oven Fried Korean Popcorn Chicken. - Half Baked Harvest. You can have Asian Fusion Pasta with Chicken Popcorn using 32 ingredients and 14 steps. Here is how you cook it.

Ingredients of Asian Fusion Pasta with Chicken Popcorn

You need For of pasta-.
It's 300 gms of pasta of your liking.
Prepare 16 cups of water.
It's 70 grams of butter.
It's 4 cloves of garlic.
You need 2 tsp of chilli flakes.
You need 3 1/2 tbsp of soy sauce.
Prepare 3 1/2 tbsp of oyster sauce.
You need 4 tbsp of Parmesan.
It's 3 tbsp of spring onion.
Prepare For of chicken-.
It's 2 of chicken breast.
Prepare for of spices-.
Prepare 7 of star anise.
Prepare 1 of cinnamon stick.
Prepare 12 of cloves.
It's 1 tbsp of fennel seed.
You need 1 tsp of black peppercorn.
You need For of seasoning-.
Prepare 2 tsp of white pepper.
You need 1 tsp of black pepper.
It's 1 tsp of chilli flakes.
You need 1/8 tsp of salt.
Prepare For of marinade-.
Prepare 3 cm of ginger.
It's 1 cloves of garlic.
Prepare 2 tbsp of soy sauce.
You need 1 tbsp of mirin.
It's 1/2 tsp of five spice.
Prepare 2 of eggs.
Prepare 2 cups of potato starch.
It's 1/2 tsp of potato starch.

Ramen Noodle Recipes Homemade, Ramen Recipes, Asian Recipes, Cooking Recipes, Homemade Spaghetti Noodles, Chinese Noodle Recipes, Homemade Pasta Dough, Ethnic Recipes, How To Make Ramen. Straight from Taiwan, these savory popcorn chicken bites are addictively delicious. These Taiwanese popcorn chicken bites are addictively delicious. Now make Popcorn Chicken at home and enjoy with kids.

Asian Fusion Pasta with Chicken Popcorn step by step

First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form.
Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic.
Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier.
Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast.
Do the butterfly cut way but both sides are not attached.
Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered.
While marinating the chicken we can finely chop our garlic and some spring onions.
Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes.
Put your soy sauce and oyster sauce into the sauce too.
Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook.
While your pasta is cooking coat your chicken in egg and potato starch.
Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier..
Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing.
Serve on plate while hot garnish with spring onion and more cheese !!!.

Food Fusion is all about redefining 'Cooking' for you! It's the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! If you're searching for the best Asian-fusion pasta in Singapore, bookmark this article! This nautical-themed café serves up both Western and Asian delights, but sometimes a fusion of both! The roasted chicken leg was flavourful, albeit too dry, and tasted pretty good when savoured with the.