Asian Inspired Peanut Sauce. Discover hundreds of ways to save on your favorite products. Although many Thai peanut sauce recipes use coconut milk, this peanut sauce recipe does not. All you need to do is whisk together peanut butter with soy sauce, rice vinegar, lime juice, chili garlic sauce, brown sugar, ginger, garlic and water.
You can also drizzle it on steamed or blanched vegetables or roasted sweet potatoes for extra flavor and texture.
How to make Asian Peanut Sauce with no peanuts and/or nut-free This easy chicken lettuce wrap recipe tosses ground chicken, carrots and green onions in a homemade Asian inspired sauce.
Perfect as an appetizer or quick and healthy dinner any night of the week!
You can have Asian Inspired Peanut Sauce using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of Asian Inspired Peanut Sauce
- Prepare 6 tbsp of Creamy Peanut Butter.
- It's 4 tbsp of Brown Sugar.
- You need 2 tbsp of Liquid Aminos/Soy Sauce.
- Prepare 1/4-1/2 tsp of Ground Ginger.
- Prepare 1/2 cup of Warm Water, or more or less.
Topped with a smooth, garlicky and gingery peanut sauce. That has a good spicy sesame kick! Toss it with some slivered cabbage, particularly Napa cabbage, for an impromptu Asian slaw, and add shredded chicken if you like and it becomes a protein-packed meal. Whisk peanut butter, soy sauce, vinegar, Sriracha, ginger, honey, and ΒΌ cup warm water in a small bowl until smooth and pourable.
Asian Inspired Peanut Sauce instructions
- Add all of the ingredients into a medium sized bowl and together until smooth..
- Enjoy!.
If sauce still looks a little thick, continuing adding water. Place peanut butter in a small bowl. Add the hot water and stir patiently with a spoon or a small whisk until uniformly mixed. Stir in remaining ingredients and mix well. Let it come to room temperature before serving.
