How to Cook Yummy Spicy Thai Noodles

Delicious, fresh and tasty.

Spicy Thai Noodles. Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your dinner table. Spicy Thai Noodles. i got this recipe from a friend of mine. a really really cool friend of mine. she and her sisters make this recipe. they are all really really cool. but my one friend doesn't like to have. I don't make Thai food often, but when I do I always love it!

Spicy Thai Noodles Spiciness: this dish is very spicy with two tablespoons of red pepper. I use one tablespoon and it's just right for us - still packs a little heat but not so much to be unbearable. If heat kind of scares you, start it. You can have Spicy Thai Noodles using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy Thai Noodles

  1. You need of Noodles.
  2. Prepare 1 packages of linguine noodles.
  3. It's of Dressing.
  4. It's 1/2 cup of sesame oil.
  5. You need 1/4 cup of peanut oil.
  6. Prepare 1 tbsp of Crushed Dried Red Pepper.
  7. Prepare 6 tbsp of soy sauce.
  8. You need 6 tbsp of Honey.
  9. It's 6 tbsp of Fish Sauce.
  10. Prepare 4 tbsp of Fresh Lime Juice.
  11. You need of Stirred in Ingredients.
  12. It's 1/3 cup of Fresh Cilantro.
  13. It's 1/3 cup of Fresh Thai Basil.
  14. You need of topping.
  15. You need 1 of chopped peanuts.
  16. Prepare 1 of diced green onion.

One Pot Spicy Thai Noodles are SO good and easy to cook up. This is a vegetarian recipe, but there are options for added protein too! Easy Thai Noodle Recipes - Here's another easy to follow video recipe for Spicy Thai Noodles. This dish is so flexible that you can add.

Spicy Thai Noodles instructions

  1. Prepare noodles as directed on package ensuring noodles are al dente. Drain and add to a large bowl..
  2. Add the oils and crushed red pepper to a small saucepan and heat over medium heat until fragrant..
  3. Strain the crushed red pepper from the oil and add the dressing ingredients. Mix well and stir into the noodles. Let noodles cool for 5 to 10 minutes..
  4. Add basil and cilantro to the noodles and mix well..
  5. Refrigerate overnight or until cold..
  6. Serve and top with green onions and peanuts..

This spicy Thai noodle bowl seemed like the perfect way to combine the two ingredients! They're packed full of sweet and spicy Thai flavor! Spicy, sweet and healthy, these Healthy Thai Zucchini Noodles with Shrimp are an amazing, easy alternative to take out! Option to substitute chicken or tofu for shrimp! Spicy Thai flavors, a creamy peanut butter sauce, rice noodles, and chicken come together quickly in View image.