Crockpot Thai Peanut Chicken. Home » Blog » Asian » Crockpot Thai Peanut Chicken Recipe. Crockpot Thai chicken is an easy, spicy, and rich recipe that is full of flavor and simmers to perfection in your slow cooker. Chicken thighs cook slowly with onion, garlic, ginger root, lime juice, peanut butter, and salsa for a wonderful dish.

But I'm here to tell you that you can. Do you wanna know something else? We only use ONE pot in this crockpot Thai chicken curry, because we whisk together our peanut-ty, red curry. You can cook Crockpot Thai Peanut Chicken using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Crockpot Thai Peanut Chicken

It's 2 of Boneless chicken breasts.
It's 1 of Onion.
You need 1 Tbsp of Coconut oil.
It's 2 Tbsp of Soy sauce.
Prepare 2 Tbsp of Brown sugar.
Prepare 1 Tbsp of Flour.
You need 1 Cup of Sweet salsa/other salsa.
Prepare 1 Cup of Peanut Butter.
Prepare 2 Tbsp of Sriracha.
Prepare to taste of Pepper.

Try this Crockpot Thai Peanut Chicken recipe, or contribute your own. This slow cooker Thai peanut curry is a dairy and gluten free, healthy and easy dinner for busy weeknights that the whole family will love! Adding a SERIOUS peanut-y kick to this crockpot Thai peanut butter chicken curry you guys. Milked Peanuts coming together with extra peanut butter and.

Crockpot Thai Peanut Chicken instructions

Combine all but the chicken a the blender and blend till desired consistency..
Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours..
Cut up chicken and serve all over rice. Enjoy!.

A fun Asian Recipe from one of our Favorite readers Phaedra Valente, and her blog Recipes By Phaedra. Here is a simple Thai Peanut Chicken that is sure to please! Lean Protein, lots of veggies and TONS of flavor! Crockpot Thai Chicken Curry is one of the easiest meals to make and is so tasty. Crockpot Thai Chicken is a really easy and delicious weeknight dinner, encompassing flavors that we all know and love about Thai food.