Thai Basil Chicken #EatThaiVisitThai. Chef John's version of this classic Thai dish, made with freshly chopped chicken thighs and fresh basil, has a rich sauce that cooks down All Reviews for Spicy Thai Basil Chicken (Pad Krapow Gai). Thai Basil Chicken is a gold standard Thai chicken recipe that's incredibly fast and easy to make I LOVE Thai Basil Chicken. This simple Thai Basil Chicken, known as Pad Grapow, is insanely quick and inexpensive to make.

This Thai Basil Chicken (Gai Pad Krapow) is one of them. And it isn't one of those rush jobs either. Crispy Basil Fried Rice: Fried rice prepared in a wok with chicken, jasmine rice, Thai basil, garlic, red pepper, onion, and seasonings. You can cook Thai Basil Chicken #EatThaiVisitThai using 13 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Thai Basil Chicken #EatThaiVisitThai

It's 2 Tbsp of vegetable oil.
It's 4 of garlic cloves, finely chopped.
It's 4-6 of large dry chillies or birds eye chillies, roughly chopped.
It's 1 of onion sliced.
It's 500 gm of chicken thighs fillet (minced).
Prepare 1 cup of Thai Basil Leaves.
Prepare of Steam rice to serve.
You need of Stir fry Sauce:.
You need 1/3 cup of oyster sauce.
It's 2 tbsp of fish sauce.
You need 1 tsp of sugar.
You need 2 tsp of dark sweet soya sauce.
It's 1/2 tsp of corn flour.

It's insanely flavorful, healthier, and lighter than the takeout version and guaranteed hit with the family. It's so quick to whip up, budget-friendly, and SO GOOD! Grown throughout Southeast Asia, Thai basil is - no surprise here - used quite predominantly in Thailand, as well as in Vietnam. Basil chicken is typically seasoned with a combination of Thai dark soy sauce and oyster sauce.

Thai Basil Chicken #EatThaiVisitThai step by step

Mix the ingredients for the stir fry sauce. Set aside..
Heat the vegetable oil in a wok or a large frying pan. Add garlic, chilies, onion and stir fry for 20 seconds. Then add the chicken and immediately spread the chicken out in the pan. Allow to sear for about a minute, then stir fry. Repeat until the chicken is just cooked. Add the stir fry sauce and cook until the sauce is thickened. Turn off the stove and toss in the Thai basil. Give a quick stir & serve with rice & a sunny side up. Enjoy :).

It should be noted that Thai dark soy sauce is quite different from Japanese or Korean dark soy sauce. Thai basil chicken is spicy, sweet, and savory and oh so easy! The quick and tasty one dish meal But with this recipe for Thai basil chicken you can pull together a dinner that will rival any of your. Thai stir fry recipes are a boom when you want to make something real easy and fast for Thai basil chicken recipe is not just quick to make, but it's budget friendly too. Choosing chilies for thai basil chicken.