Recipe: Yummy Thai Pumpkin Soup

Thai Pumpkin Soup. This simple, vegan pumpkin soup gets a Thai twist with lemongrass, curry and coconut milk. I'm starting with a favourite, my Thai Pumpkin Soup with Coconut Milk Recipe. It was one of the earliest recipes I shared and is one I still make regularly.

Instead of the traditional sour cream, this recipe uses coconut cream. Thai pumpkin soup is thick, creamy, spicy, zing and slight sweet(from the pumpkin)all in one. And the color is gorgeous, isn't it?! You can have Thai Pumpkin Soup using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thai Pumpkin Soup

1. It's 1 tin of pumpkin purée.
2. You need 1 tin of coconut milk.
3. You need 2 tbsp of mild curry powder.
4. You need 2 tbsp of soysauce.
5. Prepare 1 tbsp of brown sugar.
6. You need 1 tbsp of grated ginger.
7. Prepare 1 of lemon grass (finely chopped).
8. You need 1 tsp of finely chopped garlic.
9. You need 1 tbsp of vegetable oil.
10. Prepare of Good pinch of salt and pepper.
11. Prepare 1 cup of water.
12. You need 1 tsp of hot chilli powder.
13. It's of Hot chilli powder and coriander for garnish.

I used store bought Thai red paste(sauce) you can use homemade if you. This Thai pumpkin soup recipe is simple to make and tastes as delicious as the pumpkin soup from your favorite Thai restaurant! Plus, it's paleo This Thai Pumpkin Soup recipe is useful. It's one of those recipes that you need to have so that you.

Thai Pumpkin Soup step by step

1. On a medium heat saucepan, add vegetable cooking oil in, when it’s hot add garlic in and stir well..
2. Add pumpkin purée and coconut milk in mix them well then add grated ginger and lemon grass..
3. Then add some curry powder and seasoning with soysauce, sugar, salt and pepper.
4. Add some hot chilli powder in and stir well. Drain your soup to through the sieve to get rid of big bits of lemongrass. You can add some more water on if it’s become too thick. Can be served with some more chilli powder and coriander and bread..

This Thai pumpkin soup is creamy and full of flavour, zest and spice. It's filling enough for a meal or can be paired with shredded or diced chicken or grilled prawns for extra protein. If you have someone who doesn't like pumpkin in anything else, let them try this soup. If you don't have fresh pumpkin, canned works just. Comforting Thai Pumpkin and Coconut Soup has a bit of kick from curry paste and plenty of Delicious indeed, and a Thai pumpkin soup you'll definitely want to try! #pumpkinsoup #thai.