Recipe: Yummy Thai Basil Beef

Delicious, fresh and tasty.

Thai Basil Beef. Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in.

Thai Basil Beef Thai Basil: Fresh Thai basil absolutely makes this recipe, so I really recommend tracking some Description. This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best. This recipe for Thai Beef and Basil is incredibly quick to prepare and very tasty. You can have Thai Basil Beef using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Thai Basil Beef

  1. Prepare 2 tablespoons of vegetable oil.
  2. It's 1 of onion sliced.
  3. It's 6 of gloves garlic chopped.
  4. You need 1 inch of ginger minced.
  5. Prepare 1 of red pepper sliced.
  6. You need 1 pound of lean ground beef.
  7. It's 1 cup of Thai basil leaves chopped.
  8. It's 3 of scallions chopped.
  9. It's of Ingredients for sauce.
  10. Prepare 2 teaspoons of brown sugar.
  11. You need 2 tablespoons of fish sauce.
  12. You need 6 tablespoons of soy sauce.
  13. It's 3 tablespoons of oyster sauce.
  14. You need 1/2 cup of water.
  15. Prepare 1 tablespoon of chili paste (optional).
  16. It's 1 teaspoon of corn starch.

Thai Basil Beef Stir Fry (or chicken) is a traditional Thai dish made with meat, Thai holy basil, garlic, Thai chili peppers, soy sauce, and sugar. Some versions also use oyster sauce. These hearty Thai Basil Beef Bowls are no exception to that! It's a quick meal to throw together and it's jam packed with amazing flavors!

Thai Basil Beef step by step

  1. Mix ingredients for sauce and set aside.
  2. Add oil to wok or large pan over medium high heat.
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min.
  4. Turn stove to high heat and add ground beef. Break beef into small pieces.
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes.
  6. Add the basil and stir fry until the basil wilts..
  7. Top with scallions and enjoy over short grain white rice!.

I love the way the sauce compliments the beef and of course I love. Many people love stir-fry dishes because they are easy and quick. However the real difference between a good/authentic stir-fry and a mediocre one lies in the subtlety. Slice beef and Thai purple basil combine for a very quick but super-flavorful stir-fry. Spicy and aromatic Thai-style beef. [Photographs: J.