Recipe: Delicious Spaghetti Tacos

Spaghetti Tacos. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Spaghetti Tacos Recipe photo by Taste of Home. Heat taco shells according to package directions.

Taco Spaghetti is my new favorite pasta. If you want to make spaghetti tacos, boil spaghetti noodles according to the package directions, then strain the noodles and set them aside. Either make your own spaghetti sauce or heat up a prepared. You can have Spaghetti Tacos using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Spaghetti Tacos

1. It's of Spaghetti Noodles.
2. It's of Spaghetti sauce.
3. You need of Hamburger meat.
4. You need of Taco shells.
5. Prepare of Toppings.
6. You need of Lettuce.
7. It's of Tomato.
8. It's of Cheese.
9. Prepare of Hot sauce.
10. Prepare of Taco sauce.

Spaghetti Tacos are one of the most fun and delicious meals, and definitely one of my favorites. They are a combination of two of the most delicious meals of the Mexican and. Tucking spaghetti and meat sauce into taco shells is unexpectedly delish—and ideal to serve any day of the week! In a large pot of salted boiling water, cook spaghetti according to package directions until al Stir together.

Spaghetti Tacos step by step

1. Brown hamburger meat, and start the spaghetti noodles. Or skip this step if using leftover spaghetti..
2. Make the spaghetti sauce, and spaghetti, add them together in one big bowl or pot when they are done..
3. Cook taco shells.
4. Add spaghetti in shell add the toppings or leave plain with no toppings.

Stuff into taco shells and sprinkle with more Parmesan. iHungry Spaghetti Tacos. Top each evenly with cheese, onion, and lettuce. The taco seasoning gives the robust flavors that you expect from taco meat. The Rotel tomatoes add a spicy kick. We loved the cooking method of the pasta; it really soaks up the seasoning flavor.