Chicken Tacos. Buy Groceries at Amazon & Save. So enter the easiest weeknight chicken tacos ever. With a simple spice rub - chili powder, cumin, paprika, oregano, garlic powder - the chicken is seasoned just right, thrown on the skillet and cooked through completely before dicing them up into bite-size pieces.

I didn't use the bay leaves & added more lime juice. I will also try a more intense tart lemonade to make the flavor pop. Take on Taco Tuesday with this chicken taco recipe. You can cook Chicken Tacos using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chicken Tacos

It's 1 package of chicken breasts (my package had 6 split breasts).
Prepare 1 packet of taco seasoning.
You need 1 bar of cream cheese.
It's 1 (16 oz.) of jar picante sauce.
You need to taste of Garlic pepper.
You need to taste of Salt.
It's 1 of onion sliced.
You need 1/4 of green pepper sliced.
Prepare 1 c. of Water.

Add your favorite toppings, like salsa, sour cream, tomatoes, or cheese and use McCormick® Chicken Taco Seasoning Mix for flavor with your choice of tortillas or shells for a tasty Mexican delight. Chicken Taco Filling "Easy, inexpensive, healthy, delicious and the kids love it! When I take it out of the slow cooker to shred it, my kids line up like baby birds and eat it while I'm shredding it." - annie. See how to make chicken soft tacos with a fresh lime juice sauce and seasoned with green onions and garlic In a large skillet over medium heat, heat oil.

Chicken Tacos step by step

Place sliced onions and green peppers on bottom of crockpot..
Spread garlic pepper and salt seasoned chicken breasts over veggies..
Sprinkle taco seasoning evenly over top of chicken breasts..
Drop pieces of cream cheese onto chicken breasts evenly spaced..
Pour picante sauce evenly over chicken breasts and ensure breasts are covered completely with sauce..
Pour water over the top of picante sauce covered chicken breasts..
Cook on low crockpot setting for 6 hours. After 6 hours, break chicken apart and mix..
Cook 2 additional hours on low, then serve with corn tortillas, lettuce, tomatoes, shredded cheese..

Season chicken with salt and pepper and add to skillet. These Shredded Chicken Tacos recipe is epic! They are quick, easy, healthy, flavorful and everything you love about tacos. The warmed tortillas are loaded with juicy, shortcut fiesta shredded chicken then piled with all your favorite toppings from fresh guacamole to vibrant pico de gallo to crunchy lettuce and creamy sour cream. Place taco seasoning in a large resealable plastic bag; add chicken, in batches, and shake to coat.