Recipe: Appetizing My Best Baked Pork Chops

Delicious, fresh and tasty.

My Best Baked Pork Chops. Baked Pork Chops are incredible simple to make. The length of time that you need to bake a pork chop depends on the thickness of your meat as well as whether or not is bone-in. The best way to keep your pork chops from drying out is to bake them at high temperature for a shorter amount of time.

My Best Baked Pork Chops With a few simple tricks, you can make juicy and tender pork chops in the Whether you use our flavor combination or your own, for the best baked pork chops, keep these simple tips in mind Pork chops have the potential to be juicy, tender, and flavorful-really! This oven-baked method will ensure your pork has a delicious crust and a perfectly cooked It IS extremely delicious though, and if you know what's good for you, you'll be brushing this garlic rosemary butter on anything and everything. Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme. You can cook My Best Baked Pork Chops using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of My Best Baked Pork Chops

  1. Prepare 4 of pork chops.
  2. It's 2 tbsp of butter cut into 4 equal slices.
  3. You need 3/4 tsp of chili powder.
  4. You need 3/4 tsp of paprika.
  5. It's 1/2 cup of brown sugar.
  6. Prepare 1 tbsp of salt.
  7. Prepare 1 tbsp of garlic powder.
  8. Prepare 1/2 tsp of dried thyme.

This is one of the best baked pork chop recipes ever, so tender! To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time. The easiest recipe for tender, juicy pork chops that turn out perfectly every time. What if I told you that I could guarantee perfectly cooked, perfectly tender pork chops, every time?

My Best Baked Pork Chops instructions

  1. Pre heat oven to 425 degrees..
  2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up..
  3. Flip over allowing excess to fall off and rub remaining rub on other side..
  4. Put coated pork chops on baking sheet..
  5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme..
  6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness..

Or have too many dinners of overcooked shoe-leather pork chops turned you off. Pork chops are simply the best when seasoned and covered with a creamy rice and onion gravy before being baked to perfection in the oven for an easy and flavorful dinner. Best Baked Pork Chops. this link is to an external site that may or may not meet accessibility guidelines. These baked pork chops are super juicy and tender thanks to the garlic butter thyme sauce. Mm… It's so good that the pork chops will melt-in-your-mouth.