Easiest Way to Make Perfect Easy Italian Meatballs With A Twist

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Easy Italian Meatballs With A Twist. Make Quick Spaghetti & Meatball Dish W/ Prego® Meat Sauce. Make Restaurant Quality Meatballs While Staying At Home. These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs.

Easy Italian Meatballs With A Twist Classic Italian style meatballs often are made with Beef, Pork & Veal. The Veal is very tender and has a meaty sweetness that pairs well, $$$. Veal is costly and a luxury protein. You can have Easy Italian Meatballs With A Twist using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Italian Meatballs With A Twist

  1. Prepare 1 of Preheat oven to 375.
  2. You need 1 lb of ground beef (your choice).
  3. You need 1/4 cup of grated Parmesan cheese (your choice).
  4. It's 1/2 tsp of onion powder.
  5. You need 1/2 tsp of garlic powder.
  6. You need 1/4 tsp of Dried Italian Seasoning.
  7. It's 1/2 tsp of salt.
  8. It's 1/2 tsp of ground black pepper.
  9. You need 2 tbl of fresh chopped parsley.
  10. You need 3/4 cup of Crushed (ground) Potato Chips (your choice).
  11. You need 1 of egg.
  12. Prepare 1/2 cup of cool water.

Today in our recipe we are using Ground Chuck and Sirloin. Sirloin beef is known for its flavor profile. Flavorful and tender vegan meatballs with spaghetti and tomato sauce, anyone? Succulent and bursting with Italian flavors, these super easy meatless meatballs are the ultimate vegan and budget-friendly comfort food.

Easy Italian Meatballs With A Twist instructions

  1. Combine all ingredients together in a bowl. Try not to over mix. Put mixed ingredients in the refrigerator for 15-30 minute's to firm up..
  2. Form into two inch balls. (I use a gravy ladle).
  3. Bake on a cookie sheet for 24 minutes at 375°F. Turning halfway in between..
  4. I usually double or triple this recipe and freeze them. They make great sandwiches, sliders and go well with your favorite pasta sauce. Do not substitute fresh parsley for dried. If using dried 1teaspoon will do. Add a pinch of red pepper flakes for some kick..
  5. .

These vegan meatballs are a healthier and cheaper alternative to your regular meatballs, they make a perfect family meal and delicious meal prep or school lunch box (totally kid. See more ideas about Meatballs, Beef recipes, Recipes. Meatballs are delicious served hot off of the grill or at room temperature. This recipe can be halved for a smaller batch. Meatballs can be frozen raw or cooked.