Recipe: Perfect Italian stuffed mushrooms

Delicious, fresh and tasty.

Italian stuffed mushrooms. Looking for an appetizer that's sure to please a crowd? These mushrooms, stuffed with chopped green onion, bell pepper, bread crumbs and Italian seasoning make a delicious (and easy!) bite of Italian-inspired flavors that compliment any party. The best part of this appetizer?

Italian stuffed mushrooms Brush off any dirt from mushrooms, remove and finely chop stems and put caps aside. They're easy to assemble ahead of time and great as a vegetarian dinner paired with a salad and crusty bread , or served as a party appetizer. Stuffed mushrooms are perfect to serve at a party, and your guests will be raving about these! You can have Italian stuffed mushrooms using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Italian stuffed mushrooms

  1. Prepare 1/2 of onion, minced.
  2. Prepare 18-24 of mushrooms.
  3. It's 1/2 lb of Italian sausage.
  4. Prepare 2 of garlic minced.
  5. You need of diced up mushroom stems.
  6. Prepare of parsley.
  7. Prepare 6 oz of cream cheese.
  8. Prepare 1/2 cup of parmesan cheese.

Filled with the most delicious filling with wine, cheese, Italian sausage, herbs and more! You all know I love mushrooms… ummm, like a LOT. One of my favorite ways to eat a mushroom, is stuffed! These Italian Stuffed Mushrooms are the perfect party appetizer for any occasion.

Italian stuffed mushrooms step by step

  1. Pre heat 350. Cook sausage to crumble. set aside on a paper towel when done. While thats cooking. Hallow out your mushrooms. Save some of the stems and dice them to add to your onion mix..
  2. In same pan, cook the mushroom stems,onions and garlic together..
  3. In a bowl, mix parmesan cheese and cream cheese..
  4. Add meat and onion mixture to the bowl. Mix.
  5. Fill mushrooms to your liking. Top with extra parmesan. Bake 25 minutes ish. Top with parsley after cooked. Enjoy.

Put these stuffed mushrooms together early in the day and bake them off right before guests arrive. One of our favorite quick appetizers are these Italian Stuffed Mushrooms. Stuffed mushrooms filled with herbs and Italian sausage make for an easy appetizer! Fresh basil, parsley, breadcrumbs, and cheese fill each cap. I serve this up with a delicious tomato dipping sauce.