How to Prepare Perfect Sweet Italian Sausage Vegetable Ziti

Sweet Italian Sausage Vegetable Ziti. Delicious sausages made with premium ingredients. Find Deals on Italian Sweet Sausage in Seasonings on Amazon. Baked until bubbly with spaghetti sauce, cheese, and sausage, this is a ziti with a lot of flavor.

I love a good meaty red sauce and the one in this recipe is divine! The Sweet Italian Sausage gives it so much flavor and contributes to the protein in this dish, helping you feel full. Yes, the sauce is made from scratch but the few extra minutes it takes is well worth it in the end. You can cook Sweet Italian Sausage Vegetable Ziti using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sweet Italian Sausage Vegetable Ziti

1. You need 4 quarts of water.
2. You need 1 tablespoon of salt.
3. You need 12 ounces of ziti pasta.
4. It's 2 ounces of olive oil.
5. You need 8 ounces of sweet Italian turkey sausage link -- remove from the skin (pork works great too).
6. Prepare 5 cloves of garlic -- chopped.
7. You need 1 of small Vidalia onion -- julienne.
8. Prepare 1/2 teaspoon of fennel seed.
9. It's 1/2 teaspoon of oregano.
10. You need 1/2 teaspoon of black pepper.
11. Prepare 1 of small jalapeno (if you like it spicy leave the seeds in) -- finely chopped.
12. Prepare 1 of medium red bell pepper -- julienned.
13. Prepare 3 ounces of button mushroom -- quartered.
14. It's 14 1/2 ounces of petite diced tomatoes.
15. Prepare 2 ounces of tomato paste.
16. Prepare 8 ounces of heavy cream.
17. Prepare as needed of salt.
18. You need 8 leaves of basil -- chiffonade cut (fine ribbon).
19. You need of as desired Parmesan cheese.

In this dish, the vegetables act as a near perfect foil for the rich sweetness of the sausage, while the neutral pasta mediates between the two. This dish requires fairly precise timing, but with a little advance preparation, the sauce can be made while the ziti is cooking, and both should be ready at about the same time. It's loaded with fresh cherry tomatoes, corn and broccoli, and the Italian sausage (hot or sweet) adds flavor and heft. Whatever you do, don't feel wed to the recipe.

Sweet Italian Sausage Vegetable Ziti step by step

1. Bring the water to a boil with the salt. Cook the pasta per the box directions. Drain and place in a covered bowl..
2. In a large sauce pot break up the sausage and saute the sausage with the olive oil until lightly browned about 4 minutes over a moderately high heat.
3. Add the garlic and the onions and cook for 2 minutes..
4. Add the fennel seed, oregano and black pepper..
5. Add the jalapenos and the red bell peppers and cook for 2 minutes..
6. Add the diced tomatoes with juice the tomato paste and heavy cream and simmer for 10 minutes..
7. Adjust the seasoning with salt as needed Add the cut basil and add just before service..
8. Toss with the pasta and serve..

Drop the ziti into the boiling water, then bring back to a boil and cook until the ziti are not quite al dente. While the pasta is cooking, remove the sausage from its casing and break the meat up a bit with your fingers. This is one of my favorite casseroles! Chicken pieces with vegetables and Italian sausages baked in an oven. You can also prepare this delicious casserole in a slow cooker.