Recipe: Yummy Creamy Italian Sausage Potato Soup

Delicious, fresh and tasty.

Creamy Italian Sausage Potato Soup. One soup we anticipate making rather often is our creamy Italian sausage and potato soup. It's beyond delicious with all kinds of great ingredients Russet potatoes add some density while fresh kale adds a nice pop of color and freshness. To make the soup a little richer, we've added heavy.

Creamy Italian Sausage Potato Soup I subbed hot turkey Italian sausage, omitted the pepper flakes, and used Yukon gold potatoes. These were my only alterations from the recipe. This soup was really incredible, spicy and creamy with a nice green crunch from the spinach. You can cook Creamy Italian Sausage Potato Soup using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Creamy Italian Sausage Potato Soup

  1. Prepare 2 of lbs. ground Italian Sausage.
  2. You need 1 of medium onion, quartered and thin sliced.
  3. Prepare 6 of garlic cloves, minced.
  4. You need 3 of Potatoes, skin on, diced.
  5. You need 1 (10 oz.) of pkg frozen chopped spinach.
  6. You need 2-3 Tbsp of dried oregano.
  7. You need 2 Tbsp of dried basil.
  8. Prepare 1 tsp of crushed red pepper flakes.
  9. You need of Salt & pepper.
  10. It's 2 qts. of Chicken Stock.
  11. You need 1 qt. of Heavy Cream.
  12. Prepare 3 tsp of cornstarch, if needed to thicken.

At this point add the Italian Sausage and cook until its browned. Our sausage isn't very greasy so I didn't need to pour any out, if your sausage produces a lot of grease pour some off before adding the soup. This cheesy, creamy, and comforting sausage potato soup is loaded with Italian sausage, golden baby potatoes, veggies, and a cheesy cream base. My take on the famous "cheeseburger soup".

Creamy Italian Sausage Potato Soup instructions

  1. In large soup pot add the Italian sausage broken into pieces. Cook over medium high heat to start browning and then add in the onion slices. Stir to combine and cook. Add in the minced garlic, stir and cook 1 minute..
  2. Next add in all the spices, stir to combine..
  3. Next add in the diced potatoes and chopped spinach. Stir to combine. Add in chicken stock stock. Stir, reduce heat to medium and cook until potatoes are done..
  4. Last add in heavy cream and adjust seasoning if needed. At this point if not thick enjoy make a slurry with the cornstarch. Enjoy!.

This hearty soup pairs perfectly with a lighter side dish like a salad. This creamy Zuppa Toscana recipe is inspired by the favorite Olive Garden soup, and full of Italian sausage, potato and kale. Warm and creamy with Italian sausage spice, you're going to love this creamy keto Italian sausage soup on a Tips for the perfect creamy keto Italian sausage soup. I really like to add cream cheese to soups to give it I've been adding cauliflower since hubby misses potatoes. This creamy pressure cooker Italian sausage soup recipe is made with fresh ingredients and fragrant herbs.