Khameeri naan π(fermented bread). See great recipes for Khameeri naan π(fermented bread) too! See great recipes for Khameeri naan π(fermented bread) too! See great recipes for Khameeri naan π(fermented bread), Tawa Khameeri Roti too!
I have used black sesame [β¦] Recipe: Yummy Chappatis/Indian Flat Bread. A simple but delicious recipe for Indian flatbread. Serve with Indian curry, main dishes, or even use [β¦] The delicious and mouth-watering Khameeri Naan is a famous dish of Mughlai cuisine. You can have Khameeri naan π(fermented bread) using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Khameeri naan π(fermented bread)
- Prepare 1 3/4 cup of all purpose flour.
- You need 1/2 cup of flour more.
- Prepare 1 tsp of salt.
- You need 1 tsp of sugar.
- You need 1 tsp of yeast.
- You need 1/2cup of melted warm butter.
- Prepare 1 cup of hot milk.
- It's 1 tbsn of curd.
- You need 1 of egg.
- It's of Ghee or butter to grease.
- Prepare of Egg yolk.
This dish is often reserved for any special occasion like parties or festivals. It is an amazing dish which is. khamiri roti recipe with step by step pictures Khamiri roti literally means the flatbread that's made by leavening the dough using the yeast. Khamir or khameer is the Hindi name for yeast.
Khameeri naan π(fermented bread) instructions
- Take a bowl, pour hot milk, now add warm butter now add sugar..
- Salt, yeast and mix now add egg and mix well..
- Now add curd and mix well now add the flour and mix well.now keep it covered and in warm place..
- After 2 to 3 hours Ul see it's double it's size, now add the 1/2cup flour and punch it.now add little oil to ur hands, as dough will be sticky and soft and not to worry..now cut dough equal size..
- Now place the dough balls on grease tray and flatten it with ur hands.now again cover and keep for 1 hour, now brush egg yolk, on top of the dough..
- Now bake in oven 180Β° for 20 mins or acc to ur oven temperature. When done remove from oven and soon place wet cloth and cover all the naan.this will keep them soft.now ur naan ready serve them with kebab, or make naan chaap from my cookpad recipe..enjoy π #newyoutuber #cookpad #ramadanrecipe Please subscribe my #youtube blog Tanvi.s 25 yummy food blog..
What makes this khamiri roti so special is the distinct taste and texture it gets because of the addition of yeast. Both these Indian Bread uses yeast, which helps to ferment the dough and almost all the ingredients are the same to make this bread. But there is one major difference in the ingredients! While Khamiri Roti is made with whole wheat flour, Naan is made with all-purpose flour. Thus the texture of both the rotis is different!